CARE AND MAINTENANCE
1. Unplug the appliance from the electrical outlet and allow to cool completely
before cleaning.
2. Wash the Swing-out filter Holder, Permanent Filter, Filter Coffee Carafe and
Lid, Espresso Carafe and Lid, Espresso Filter, Espresso Filter Holder, and Drip
Tray Cover in warm, soapy water.
NOTE: To remove the Swing-Out Filter Holder, lift the Top Cover then swing
out the Filter Holder and lift up. Rinse in clear water and dry thoroughly.
Never wash any components in a dishwasher.
3. If the Steam Tube becomes blocked you may remove the Frothing Nozzle
and clean it in hot soapy water. Use a pin in the hole of the Steam Tube to
loosen any milk remnants. Replace the Nozzle after cleaning.
NOTE:
Never you a toothpick or anything that could break off and block
the Steam Tube hole.
4. Wipe the outside with a damp cloth.
IMPORTANT: Never immerse the appliance in water or in any other
liquid. Do not use abrasive cleaners.
DESCALING
Over a period of time, minerals and calcium found in water will accumulate in
your 3-in 1 Coffee Centre and affect its operation. The appliance should be
cleaned approximately every six months, depending on water conditions. Use
distilled vinegar in the following manner to remove the mineral deposits.
Espresso Boiler
1. Make sure the appliance has cooled completely and both switches are in
the “Off” position.
2. Unscrew the Boiler Cap.
3. Fill the Espresso Carafe to the 4 level marking with white vinegar and pour
into the Boiler.
4. Close the Boiler Cap securely by turning it clockwise.
5. The Espresso Filter and the Filter Holder should be inserted until securely
locked into position.
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Booklet_EX-1091_ENG:Salton Booklet 12/19/08 1:27 PM Page 8