BEFORE FIRST USE
1. Unpack and remove all parts and packaging materials from
the carton.
2. DO NOT plug the power cord into any outlet before reading
the instructions.
3. Wash all Frozen Dessert Maker parts (Food Pusher, Tray, Chute,
Auger and Dispensers) and all Slicer/Grater parts (Food Pusher,
Feed Tube/Cone Holder, Cones, Storage Accessory for Cones and
Splash Guard) in warm soapy water. Rinse well and dry.
4. Wipe the Motor Base with a damp cloth.
NEVER IMMERSE THE MOTOR BASE IN WATER OR ANY OTHER
LIQUID.
DO NOT use harsh detergents or abrasive cleaners on any part of
the appliance.
IMPORTANT:
Use extreme caution when handling the Cones.
The Cone blades are extremely sharp. Always hold the plastic parts.
HOW TO USE
ASSEMBLY - FROZEN DESSERT MAKER
1. Place Auger (F) in bottom of Chute (E).
2. Make sure the gasket is properly seated inside the Dispenser (G).
Place Dispenser (Star or Swirl Shape) on bottom of Chute aligning
tabs. Rotate counter-clockwise a quarter turn to the left until
dispenser is facing downward.
3. Place Chute (E) in Motor Base (A) aligning tabs. Rotate counter-
clockwise a quarter turn to the left until it is straight and into the
locked position.
4. Place Tray (D) on top of Chute (E).
5. Place Food Pusher (C) in Chute (E).
6. Plug in the appliance.
NOTE:
Do not operate unit for more than 2 minutes continuously at
any one time.
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