Dessert Waffles
1 cup (250 ml)
cake flour
1/2 tsp. (3 ml)
salt
1 tbsp. (15 ml)
baking powder
2½ tbsp. (37 ml)
sugar
2
eggs
1 cup (250 ml)
cream
2
egg whites
1. Preheat with the Waffle Plates installed.
2. Sift together the flour, salt, baking powder and sugar into a mixing
bowl.
3. Beat the two eggs until they are pale yellow.
4. Add the cream and mix thoroughly.
5. Beat the egg mixture into the flour mixture until smooth. Set aside for
at least one hour.
6. Beat the egg whites until stiff and fold into the batter.
7. To cook, follow directions in the ‘How to Make Waffles’ section.
Makes 8 waffles
Pre-packaged Pancake Mix Waffles
Standard pre-packaged pancake mixes can also be used in the Waffle
Maker.
Mix:
2½ cups (625 ml)
pancake mix
2
eggs
2 cups (500 ml)
milk
1/3 cup (75 ml)
melted butter or vegetable oil
1. Preheat with the Waffle Plates installed.
2. Mix all ingredients together.
3. To cook, follow directions in the ‘How to Make Waffles’ section.
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