off. Brush a small amount of oil on the cooking side of the Grill,
Sandwich and Waffle Plates. Wipe off the excess with a paper
towel.
5. To burn off the manufacturing oils install either the grill, sandwich
or waffle plates then allow the Grill to heat for 5 – 10 minutes. This
may create a little smoke, which is normal and will only last a few
minutes. This process only needs to be done before the first use.
NOTE: Ensure that the Grill is in a well ventilated area.
IMPORTANT: NEVER IMMERSE THE UNIT IN WATER OR RUN
WATER DIRECTLY ON THE COOKING PLATES IF INSTALLED ON
THE UNIT.
HOW TO USE
How To Make Waffles
1. Ensure the unit is on a flat, level surface. Install the Waffle Plates
then close the Cover.
NOTE: See the Care and Cleaning Section for directions on how to
install the plates.
2. Plug the unit into a 120V AC outlet. The red indicator light will come
on. The red power indicator light will remain on as long as the unit
is plugged into the outlet.
3. When the unit has preheated and the green ready indicator light
comes on, you are ready to cook.
NOTE: The green ready indicator light will cycle on and off as the
unit maintains the correct temperature.
4. Open the Cover and pour 1/3 cup (85ml) of batter into the center of
each waffle square. Close the Cover. DO NOT LOCK THE HANDLE
LOCK DURING COOKING. Locking the handle lock with prevent the
waffles from rising.
5. The waffles take approximately 5 minutes or until there is no more
steam escaping. Do not open the Waffle Maker during the first 3
minutes of cooking.
6. Once the waffles are cooked, carefully remove them, making sure
never to touch the cooking surface with sharp, pointed or metal
objects. This could damage the non-stick surface. To remove
waffles, use heat resistant plastic or wood utensils.
IMPORTANT NOTE: All parts of the unit, except the handle, will be
very hot during and after cooking. Do not touch any parts of the unit,
except the handle, until the unit has cooled. ALWAYS use protective,
heat-resistant gloves or mitts when opening and closing the unit to
avoid steam or other burns.
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