Salini SOB-5002H User Instruction Manual Download Page 4

 

 

DO NOT install the appliance next to curtains or soft furnishings. 

 

DO NOT attempt to lift or move cooking appliances by using the oven door or handle, as this 
may cause damage to the appliance or result in injury to the person lifting the appliance. 

 

DO NOT pour water into the hot cooking compartment. 

 

DO NOT use the product with front door glass removed or if glass is cracked. 

 

DO NOT place greaseproof paper loosely over accessories during preheating. Always weight 
down the greaseproof paper with a dish or a baking tin. Only cover the surface required with 
greaseproof paper. Greaseproof paper must not protrude over the accessories.  

 

A draught is created when the appliance door is opened. Greaseproof paper may come into 
contact with the heating element and catch fire.  

 

The drip tray handle should only be used to reposition the drip tray and NOT for removing it 
from the oven cavity. When removing the drip tray, you should ALWAYS use an oven glove. 

 

Only use the temperature probe recommended for this oven. 
 

 
Cleaning 

 

WARNING! The appliance must be disconnected from the power supply before cleaning 

 

Cleaning of the oven should be carried out on a regular basis. 

 

Great care should be taken whilst using this appliance and when following the cleaning 
procedure (See Cleaning and Maintenance section

 

Do not use harsh abrasive cleaners or sharp metal scrapers to clean the oven door glass since 
they can scratch the surface, which may result in shattering of the glass. 

 

A steam cleaner is not be used on any part of the oven. 

 

 

Installation 

 

This appliance must be correctly installed by a suitably qualified 

person, strictly in accordance with the manufacturer’s instructions. 

 

 

 

Your product warranty will be void if the installation is not in accordance with the instructions 

 

We decline any responsibility for injury or damage, to person or property, as a result of 
improper use or installation of this appliance. 

 

Heat, steam and moisture will be created during use of the appliance, take care to avoid injury 
and ensure that the room is adequately ventilated. If the appliance is going to be used for 
prolonged periods of time, then additional ventilation may be required. 

Summary of Contents for SOB-5002H

Page 1: ...3 Installing the oven into the kitchen cabinet 14 Ventilation requirements 15 My appliance isn t working correctly 16 17 Cooking guidelines of main functions 18 Technical data 19 Declaration of confor...

Page 2: ...tory rights Repairs may only be carried out by Service Engineers or an authorised service agent Check the appliance for damage after unpacking it Do not connect the appliance if it has been damaged in...

Page 3: ...kitchen please ensure that they are kept under close supervision at all times When the door is open do not allow children to sit or lean onto it It may overturn causing harm and the door hinges may g...

Page 4: ...be recommended for this oven Cleaning WARNING The appliance must be disconnected from the power supply before cleaning Cleaning of the oven should be carried out on a regular basis Great care should b...

Page 5: ...nstallation must be able to withstand a minimum temperature of 85 C above the ambient temperature of the room it is located in whilst in use Certain types of vinyl or laminate kitchen furniture are pa...

Page 6: ...57 litres Thermostatically controlled grill Cooling fan Accessories The following accessories are included with the appliance 1 A oven rack 2 B bake tray The numbers 1 4 indicate the different shelf p...

Page 7: ...erature Control Cooling fan A tangential cooling fan is fitted inside of this appliance to make the internal temperature of the oven stable and the external surface temperature lower After the oven ha...

Page 8: ...oration of substances used to protect the oven during storage and until is installed Functions MODEL Function mode SOB 5002H Light Defrost Fan Forced Oven Full Grill Select cooking function according...

Page 9: ...d of cooking time ensure you manually set the function and control knob to off Cooking guidelines Please refer to the information given on food packaging for guidance on cooking temperatures and times...

Page 10: ...element o You should also never line the base of your oven with aluminium foil o During cooking never place pans or cookware directly onto the bottom of your oven They should always be placed on the...

Page 11: ...ature or being placed in cookware that is too small You should select a cooking temperature and function that is appropriate for the food that you are cooking You should also ensure that the food is p...

Page 12: ...airs and regulatory activities should be carried out by the appropriate service centre or by an appropriately authorized person Replacing the oven bulb CAUTION In order to avoid the possibility of an...

Page 13: ...utlet must still be accessible even when your oven is located in its housing to enable the appliance to be disconnected from the mains supply To connect the oven power cord loosen and remove the cover...

Page 14: ...trol elements should be ensured Positioning the appliance Ensure that the aperture that you will be fitting the oven into is of the size given in the above diagram The oven must be fitted into an oven...

Page 15: ...kitchen unit Figure shows the ventilation and cut out requirements for the installation of the appliance into a tall housing unit Ensure that the oven has been securely fixed into the housing unit Th...

Page 16: ...d is not cooking properly Ensure that you are selecting the correct temperature and the correct cooking function for the food that you are cooking It may be appropriate to adjust your cooking temperat...

Page 17: ...r the cost of the call out charge The appliance must be accessible for the engineer to perform any necessary repair If your appliance is installed in such a way that an engineer is concerned that dama...

Page 18: ...minutes Bread 0 5 kg 15 minutes The second layer 200 35 45 minutes Conventional grill using top heating element Food Weight Preheat Placement of tray Setting temperature Finish time Steak 0 8kg 10 mi...

Page 19: ...rical details Rated Voltage 220 240 Vac 50 Hz Max Rated Inputs MODEL MAX RATED INPUT Voltage 220V Voltage 230V Voltage 240V SOB 5002H 2150W 2350W 2550W Mains Supply Lead 3 x 1 5mm Oven Light Bulb 25 W...

Page 20: ...m polybrominated biphenyl PBB and polybrominated diphenyl ether PBDE flame retardants European directive 2002 96 EC on Waste Electrical and Electronic Equipment WEEE for European Union countries only...

Page 21: ...hts reserved The product specifications in this booklet apply to the specific products and models described at the date of issue these specifications may change at any time You should therefore check...

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