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Regular inspections
Besides keeping the appliance clean, you should:
•
Carry out periodic inspections of the control elements and cooking units of the cooker. After
the warranty period has expired you should have a technical inspection of the cooker carried
out at a service centre at least once every two years.
•
Fix any operational faults.
•
Carry out periodical maintenance of the cooking units of the cooker.
•
If the sealing strip is not sealing adequately, it must be replaced with the same sealing strip.
Do not use any other sealing strip instead as doing so may effect function performance.
CAUTION! All repairs and regulatory activities should be carried out by the
appropriate service centre or by an appropriately authorized person.