Sage Fast Slow GO BPR680, Quick Manual

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11
EN
FOOD PRESETS
SETTING: PRESSURE COOK
FOOD MENU
DEFAULT PRESET RANGE
Soup
50 kPa - approx. 110°C
30 MINS
AUTO QUICK
10 kPA – 80 kPa
Up to 2:00 HRS
Stock 80 kPa - approx. 116°C
1 HOUR
AUTO QUICK
10 kPA – 80 kPa
Up to 2:00 HRS
Meat 80 kPa - approx. 116°C
1 HOUR
AUTO QUICK
10 kPA – 80 kPa
Up to 2:00 HRS
Stew 60 kPa - approx. 112°C
1 HOUR
AUTO QUICK
10 kPA – 80 kPa
Up to 2:00 HRS
Legumes
80 kPa - approx. 116°C
30 MINS
NATURAL
10 kPA – 80 kPa
Up to 2:00 HRS
Rice | Grains
50 kPa - approx. 110°C
10 MINS
AUTO PULSE
10 kPA – 80 kPa
Up to 2:00 HRS
Risotto
40 kPa - approx 108°C
7 MINS
AUTO QUICK
10 kPA – 80 kPa
Up to 2:00 HRS
SETTING: SLOW COOK
FOOD MENU
DEFAULT PRESET RANGE
Soup
HIGH - 95°C
4:00 HRS
KEEP WARM
Time: 2 – 12 HRS
Temp: High - Low
Keep warm: on/off
Stock HIGH - 95°C
4:00 HRS
KEEP WARM
Time: 2 – 12 HRS
Temp: High - Low
Keep warm: on/off
Meat LOW - 90°C
8:00 HRS
Time: 2 – 12 HRS
Temp: High - Low
Keep warm: on/off
Stew
LOW - 90°C
8:00 HRS
Time: 2 – 12 HRS
Temp: High - Low
Keep warm: on/off
Legumes HIGH - 95°C
6:00 HRS
Time: 2 – 12 HRS
Temp: High - Low
Keep warm: on/off