3. OPERATION
ROYAL
12/25
REV.4 SEPT.2003
Saeco International Group
4. Operation
(Professional Rapid Steam / Coffeebar / Digital Plus)
4.1. Operating instructions
(quick reference)
Action
Comments
Display
Getting started
1
Unpack machine.
Check for damage.
2
Fill water tank
3
Fill coffee beans container.
4
Connect mains plug.
5
Turn on main switch.
Self test/
Heating
6
De-aerate water circuit.
Activate the hot water button
until water flows continuously
Heating
Heating stage (approx. 80 sec.)
Heating
Ready
Select product
Ready for operation
Making coffee
7
Programme coffee quantity for
each selection button.
•
Expresso lungo
•
Coffee
•
Expresso
Depending on cup size.
Programme by keeping the
programme selection button
pressed until the desired
quantity is reached.
Quantity programme
8
Place cup under dispenser.
Select product
Ready for operation
9
Elect programme and press
appropriate button.
Press once = 1 cup of coffee.
Press twice = 2 cups of coffee.
1 Coffee
2 Coffees
Coffee dispensing / Powder coffee
10 Place cup under dispenser.
Place powder coffee in powder
container (1 measuring
spoonful)
11 Select powder button and
relevant coffee button (long
coffee / coffee / expresso)
Only one coffee can be
dispensed at a time.
Select product
Powder coffee
Dispensing steam
14 Steam dispensing.
Open steam valve
To warm coffee.
To froth milk.
Steam
Hot water
15 Hot water
(only when
hot water
programme
is deactivated in
the user menu).
Press the hot water button
briefly to start hot water
dispensing; press again to stop.
Hot water
16 Hot water quantity
programming
(only when
hot water
programme
is activated in the
user programme).
Keep the hot water button
pressed for the desired time.
The last programme entered is
saved .
Hot water
Quantity programme
Summary of Contents for Classic
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