3
Read the instructions, keep them safe, pass them on if you pass the appliance on. Remove all packaging
before use.
IMPORTANT SAFEGUARDS
Follow basic safety precautions, including:
This appliance can be used by children aged from 8 years and above and persons with reduced
physical, sensory or mental capabilities or lack of experience and knowledge if they have been
supervised/instructed and understand the hazards involved. Children shall not play with the appliance.
Cleaning and user maintenance shall not be done by children unless they are older than 8 and
supervised.
Keep the appliance and cable out of reach of children under 8.
Don’t connect the appliance via a timer or remote control system.
Bread can burn therefore do not use the appliance near or below combustible materials such as
curtains. Never use the appliance below wall cupboards or shelves.
Do not leave the appliance unattended while it is in use.
¬
The surfaces of the appliance will get hot.
Remove and empty the crumb tray regularly. Wipe with a damp cloth, dry, then replace in the toaster.
If the cable is damaged, return the appliance, to avoid hazard.
This appliance is intended to be used in household and similar applications such as:
• staff kitchen areas in shops, offices and other working environments;
• by clients in hotels, motels and other residential type environments;
• bed and breakfast type environments;
• farm houses.
b
Do not use this appliance near bathtubs, showers, basins or other vessels containing water.
•
Don’t toast or reheat bread that is too thick, buttered, torn, or misshapen.
•
Take extra care when toasting items that contain sugar, jam, seeds, currants, etc. These can melt or
drop into the toaster and cause overheating or fire.
•
If bread gets jammed, unplug the toaster, let it cool, and carefully remove the bread.
•
Never use a knife, fork or any other implement to remove jammed bread. As well as potentially
damaging the toaster, there is a risk of electric shock!
DIAGRAMS
1. Toasting slots
2.
Lever
3. Browning control
4. Crumb tray
BEFORE USING FOR THE FIRST TIME
Set the browning level to maximum. Operate the appliance empty, to cure the new elements. This may
smell a bit, but it’s nothing to worry about. Ensure the room is well ventilated.
TOASTING
Toasting involves exposing bread to a controlled heat, which causes a chemical reaction called the ‘Maillard
Reaction’. This doesn’t just brown the bread, but alters the flavour and texture, which is why toast tastes so
good!
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