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Dear Customer
Thank you for purchasing this Slow Cooker from my
enerGi range of kitchenware. I hope you will enjoy using
it and that it will encourage you to prepare delicious
food in a very healthy way.
The best way of bringing out the full flavour of
meat and to get those juices really flowing is to
cook it long and slowly, at a low temperature.
My Slow Cooker has many advantages: food
tastes better and doesn’t burn or boil over; tough
meat becomes tender; you can create delicious,
healthy soups, stews or casseroles with the
minimum of fuss, and adding nutrient-rich, low-
Gi beans and pulses to these will also help fill
you up, which is good news if you are watching
your waistline. And, of course, you save on
electricity!
healthy eating for all the family ...
Welcome