RONDELL RDE-1400, Manual Instruction, Page: 6 / 24

6
ENGLISH
– Switch the kitchen machine on by turning the oper-
ation mode switch (11), set the required attachment
rotation speed (see the chapter “ATTACHMENTS”).
Note: maximal continuous operation time of the
kitchen machine is no more than 10 minutes. Make at
least a 40-45 minute break before switching the unit
on again.
– After you finish the unit operation, set the operation
mode switch (11) to the position «0» and unplug the
unit.
– Hold the motor unit (8) with your hand and press the
button (9), lift the motor unit (8) and fix it in the upper
position (pic. 7).
– Remove the installed attachment turning it clockwise
(pic. 8).
– Remove the bowl lid (4).
– Remove the bowl (5) by turning it counterclockwise.
– Take the ingredients out of the bowl (5).
– Wash the attachment and the bowl (5) with warm water
and a neutral detergent, rinse them and dry.
CLEANING AND CARE
– Switch the unit off and unplug it.
– Wash the attachments (1, 2 or 3), the bowl (5), the splash
guard (13) with warm water and a neutral detergent, then
dry them.
– Clean the motor unit (8) and the base (10) with a soft,
slightly damp cloth, and then wipe them dry.
– Do not immerse the kitchen machine, the power cord and
the power plug into water or any other liquids.
– Provide that no water or detergent gets inside the motor
unit (8) or into the connection between the motor unit (8)
and the base (10).
– Use neutral detergents and cleaning agents to remove
dirt; do not use metal brushes, abrasive detergents and
solvents.
STORAGE
– Clean the unit.
– Keep the unit out of reach of children and disabled per-
sons.
RECIPES
Oatmeal cookie
dough
Attachment (1)
2 cups of flour
1 tea spoon of soda
1 tea spoon of salt
1-1/2 tea spoon of ground cinnamon
2 cups of instant oats
1 cup of melted margarine
1/2 cup of granulated sugar
3/4 cups of brown sugar
2 eggs
1-1/2 tea spoon of vanilla extract
1/3 cup of milk
1 cup of chocolate chips
3/4 cups of chopped nuts
1. Sift out flour through the sift strainer, add to it soda,
salt and cinnamon.
2. Mix together the margarine, sugar, eggs and vanilla
extract in the bowl at high attachment rotation speed
for 2 minutes.
3. Add milk and half of the flour, continue mixing at high
speed for 1 minute.
4. Add the remaining flour and mix for 1 minute.
5. Add chocolate chips and chopped nuts and mix at the
maximal attachment (1) rotation speed for 1 minute.
Mashed potatoes
Attachment (2)
1 kg of peeled potatoes
1/2 cup of hot milk
Butter to taste
1 tea spoon of kosher salt
1. Cook the potatoes in salted water until ready.
2. Put boiled potatoes into the bowl, install the attach-
ment (2) and let it operate at medium speed for
approximately 1 minute.
3. Add hot milk to mashed potatoes and continue oper-
ating for 1 minute.
Whipped egg whites
Beater (3)
2 eggs 1. Divide whites of the eggs from yolks and put the
whites into the bowl.
2. Use the beater (3), whisk the egg whites to the homo-
geneous mass, operate at the maximal beater rota-
tion speed.
Note: these recipes are for recommendation only.