Installation -
continued
Technical information
Type
HIA60TFG
Width
600mm
Rated voltage
220-240 V~ or 380-415 V 2N~, 50/60 Hz
Type of switch
Electronic sensors
Cooking zones ( Ø, mm/W )
Forward left
160, 1,4
Rear left
200, 2,3 (P=3,0)
Rear right
200, 2,3 (P=3,0)
Forward right
160, 1,4
Total power (W)
7,4
P= Extra powerful setting
Basic adjustment of the sensors to the environment
Upon each connection to the power supply the sensors of the appliance are automatically adjusted to the environment to
ensure their proper function, all displays turn on and are fully illuminated for a few seconds.
During the adjustment procedure the sensors must be free of any objects, otherwise the adjustment procedure will be
interrupted until such objects are removed from the sensor surface. During this period the regulation process of the
cooktop is impossible.
Hotplate functions
Ceramic glass cooktop is fitted with three or four hotplates. The cooktop surface is completely flat and smooth, without
edges to accumulate dirt.
The cooktop is fitted with high power induction hotplates. Heat is generated directly at the bottom of the dish, where it is
most needed, without any losses through the ceramic glass surface.
This way the required extent of energy is considerably smaller compared to traditional heaters, which operate on
radiation principle.
Glass ceramic hotplate is not heated directly, but only by return heat transmitted by the dish. This heat figures as
“remaining heat” after the hotplate is turned off. The induction hotplate generates heat from the induction coil, installed
underneath the ceramic glass surface. The coil creates a magnetic field at the bottom of the dish (which can be
magnetized) which in turn originates whirling flows of current which then heat the hotplate.
IMPORTANT!
In case sugar or other heavily sweetened substance is spilled on the hotplate, wipe it up immediately and carefully
remove the sugar residues with a scraper while the cooking zone is still warm, otherwise the hotplate may be damaged.
Avoid cleaning the cooktop while the cooking zones are still hot, as you may damage the cooktop.