Redmond RHB-2915-E, User Manual

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• Do not use the hand blender to mash potatoes.
• Remove the pot from the stove top and let cool down before processing hot foods.
Do not process foods or liquids at a temperature higher than 80°C.
Start processing at a low speed to avoid splatter. Do not use the blender to process
coffee beans, ice cubes, sugar, grain, beans, and other tough foods.
Do not use the chopper bowl for blending or whisking. The central pin at the bottom
of the chopper bowl can damage the attachment. Use the beaker provided with the
appliance.
To Operate the Blender
1. Fill the beaker or a similar vessel with food.
2. Connect the blending attachment to the motor unit and turn counterclockwise
until it clicks into place.
3. Plug in the appliance. Select the required speed setting.
4. Hold the vessel steady and place blending attachment in the food. Press and hold
down the Power button. When processing raw vegetables, fruits, and other hard
foods turn the speed control knob to increase the speed or press and hold down
the Turbo mode button.
5. Blend foods using circular up-and-down motion.
6. After use unplug the appliance. Turn the blending attachment clockwise to discon-
nect from the motor unit. Clean the appliance following the procedure outlined
in “Cleaning and Maintenance” section.
To Operate the Whisk
1. Fill the beaker or a similar vessel with food.
2. Insert the whisk attachment to the gear box until it clicks into place.
3. Connect the gear box to the motor unit and turn counterclockwise until it clicks
into place.
4. Plug in the appliance. Turn the speed control knob clockwise to setting 1 (minimum
speed).
5. Hold the vessel steady and place the whisk attachment in food. Press and hold
down the Power button. Turn the speed control knob counterclockwise to increase
speed if necessary (from 1 to 5). To whisk at a maximum speed press and hold
down the Turbo mode button.
6. Whisk foods using clockwise circular motion.
7. After use unplug the appliance. Disconnect the attachment and the gear box from
the motor unit by turning clockwise. Clean the appliance following the procedure
outlined in “Cleaning and Maintenance” section.
To Operate the Chopper
1. Place the chopper bowl on a flat and stable surface.
2. Fit the blade on the central pin at the bottom of the chopper bowl. Note: the blade
is very sharp, handle with caution! Always hold the blade by the plastic collar.
3. Fill the bowl with food. Do not fill above the maximum fill mark (500 ml).
4. Fit the lid onto the bowl, aligning the notches on the lid with the slots on the
bowl. Gently twist the lid clockwise until it is firmly fixed.
5. Insert the motor unit into the chopper gear box until it clicks into place.
6. Plug in the appliance. Select the speed setting: harder foods require higher
chopping speed.
7. Holding the bowl with one hand press and hold down the Power button or
TURBO mode button. Use TURBO mode to chop meat and other hard foods.
Maximum continuous operation time must not exceed 1 minute.
8. After use unplug the appliance. Press release buttons on the motor unit and
disconnect the motor part. Twist the lid counterclockwise. Remove the blade,
holding it by the plastic collar.
9. Clean the blade.
III. CLEANING AND MAINTENANCE
Wipe the motor unit with soft damp cloth
A2
.
DO NOT immerse in water or wash the motor unit under running water.
Wash the removable parts in warm soapy water. Mix water with lemon juice to add
extra shine to metal parts of the appliance. Exercise caution when cleaning the blades,
they are extremely sharp. Rinse the blades under hot running water.
DO NOT use sponge with hard or abrasive surface or abrasive and solvent-based
cleaners (gasoline, acetone, etc.).
Let all parts of the appliance dry thoroughly before use.
Thoroughly clean and dry all parts of the appliance before storing. The appliance must
be stored in a dry well-ventilated location away from direct sunlight or heating appli-
ances.
Some foods (such as carrot and beet) may stain the plastic. Apply bleach-based solution
immediately after use to remove the stains.