ENGLISH INSTRUCTIONS
6
HOW TO USE YOUR SLOW COOKER
Before First Use: Wash lid and crock in hot, soapy
water. Rinse and dry.
WARNING! Food Safety Hazard. Food must be hot
enough to prevent bacterial growth before using.
KEEP WARM SETTING
The Keep Warm setting should only be used after a
recipe has been thoroughly cooked. Do not reheat
food on Keep Warm setting. If food has been cooked
and then refrigerated, reheat it on Low or High, then
switch to Keep Warm. Visit foodsafety.gov for more
information
CLEANING AND CARE
Electrical Shock Hazard.
Disconnect power before
cleaning. Do not immerse
cord, plug, or base in any
liquid
