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15

P

P

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P

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Pause

Warming Function

The warming function will keep cooked food warm for a set 

period of time.

Level

Temperature

40°C  104°F

Melting

70°C  158°F

Warming

94° C

Simmer

Step 1. 

To select the Warming function, first touch the 

Power ON pad.

Step 2. 

Touch the first power level pad to select 

warming level one, the indicator on the display will show 

level one symbol. If a power level is not selected after  10 

seconds the unit will automatically switch off.

Step 3. 

To select warming level two, touch the first 

power pad again.

Step 4. 

To select the second warming level, touch and 

hold the first power level.

Step 2. 

To recommence cooking, touch the pause and 

slide you finger the full length of the power level pads.

Step 1. 

To interrupt the cooking period, touch the pause 

button.

Step 3. 

The original power level will be automatically set.

Summary of Contents for Ranger

Page 1: ...ructions CAUTION THIS UNIT IS HEAVY PROPER EQUIPMENT AND ADEQUATE MANPOWER MUST BE USED IN MOVING THE RANGE TO AVOID DAMAGE TO THE UNIT OR THE FLOOR REMEMBER when replacing a part on this appliance us...

Page 2: ...o make a note of your Rayburn appliance Serial Number when it is being installed The serial number can be found on the rear of the appliance My Rayburn Details Serial No Rayburn Service No Dealer or s...

Page 3: ...On Your Rayburn Ranger 11 8 Induction Hob 13 9 Fitting the Oven Shelves 21 10 Rayburn accessories 22 11 Cleaning Table 23 12 Maintenance 24 13 Installation instructions 25 14 Installation introduction...

Page 4: ......

Page 5: ...iance must be installed with an appropriate device that will allow permanent disconnection of the Live and Neutral conductors During Installation or disconnection prior to any electrical work the appl...

Page 6: ...oven door open for long periods this will affect the temperature of the oven and may allow controls to become hot NAME DATE SCALE PART No ISSUE AGA RAYBURN RESEARCH DEVELOPMENT DEPT STATION ROAD KETLE...

Page 7: ...appliance Ensure that the kitchen is well ventilated keep natural ventilation holes open or install a mechanical ventilation device mechanical extractor hood Prolonged intensive use of the appliance...

Page 8: ...er overview Fig 3 1 A Control Panel B Upper Oven Roast Bake Grill C Lower Oven Bake Simmer D Warming Oven E 2 Zone Induction Hob F Hotplate Boil Simmer Refer to page 5 to page 13 for operation of the...

Page 9: ...e setting to further reduce energy usage When switching on the Rayburn for the first few times there are two things you may notice neither of which should cause concern The Rayburn will emit an odour...

Page 10: ...ting Setting Lower Oven Simmering setting 90 Ensure when changing between settings that sufficient time is given for the desired temperature to be achieved in the designated oven When increasing the t...

Page 11: ...rushing with the wire brush supplied with your Rayburn Cleaning details can be found Cleaning Caring on page 34 Hotplate Controls The boiling plate setting Fig 5 2 heat up time approx 30 mins The hott...

Page 12: ...ing oven The Warming oven allows you to warm your plates and dishes and for keeping food warm for a short period of time General advice Food should not be placed into any oven until it is up to normal...

Page 13: ...est results when baking cakes place them in the middle of the oven swap trays if using more than one shelf and allow air circulation around trays and tins The GRILL setting Fig 6 5 utilises the top el...

Page 14: ...used to dry out meringues Take care not to overload the oven as air needs to circulate to continue the cooking process See table for further guidance The WARMING Fig 6 8 oven is indirectly heated by o...

Page 15: ...metal tin LOWER OVEN ON SIMMER e 2nd runner Meringues 3rd runner Meringues slow cooked meat casseroles rice and vegetables 4th runner Slow cooked meat casseroles rice and vegetables Oven grid shelf o...

Page 16: ...oven for about 30 45 minutes before transferring to simmering oven to ensure safe cooking This method is unsuitable for stuffed meat and poultry Make sure that pork and poultry reach an internal tempe...

Page 17: ...d have near flat bottoms to maximise induction efficiency Error codes E2 and E6 displayed on your induction hob can be associated with use of poor quality cookware or cookware not suitable for inducti...

Page 18: ...wel Overheat Protection Power levels will be automatically reduced if excessive high temperatures are monitored below the cooking zone If high temperatures are detected it will not be possible to adju...

Page 19: ...e the indicator on the display will show level one symbol If a power level is not selected after 10 seconds the unit will automatically switch off Step 3 To select warming level two touch the first po...

Page 20: ...example timing food cooked in an oven 2 Minute Minder for timing the duration of the induction cooking process P Step 1 To switch on touch the Power ON pad P Step 2 Touch the induction on If power lev...

Page 21: ...tep 3 A time can now be set using or The count down will commence after a few seconds Step 3 A time can now be set using or The count down will commence after a few seconds 1 Kitchen Timer P P Step 1...

Page 22: ...ute Minder Step 1 To switch on touch the Power ON pad P Step 2 Touch the induction on If power level is not set within 10 seconds the unit will automatically switch off Step 3 Set the required power l...

Page 23: ...ower level Step 3 Touch the Lock pad Step 4 Touch the lock to reset power level adjustment a or power ON OFF pad to turn the hob off b Step 5 To remove the feature after use touch power ON OFF a pad a...

Page 24: ...ideal for an induction compatible griddle or fish kettle for example Step 1 Touch the power button P P Step 2 Activate by selecting both cooking elements simultaneously P Step 3 Set the required power...

Page 25: ...The shelves are designed to be non tilt To remove a shelf lift clear of the side notches and slide forward To replace a shelf insert into the oven with the short prongs at the rear facing upwards Sli...

Page 26: ...an oven grid shelf The half size roasting tin can be used with the grill rack in its high position for grilling at the top of the roasting oven 1x Floor Grid Fig 10 3 This grid is used on the floor of...

Page 27: ...Induction Hob Toughened Glass Hot soapy water cream cleaner scourer if neccessary Oven and Grill Part Finish Recommended Cleaning Method Oven Sides Floor and Roof Enamel Any proprietary oven cleaner...

Page 28: ...ce MUST only be maintained and installed by a qualified engineer Rayburn engineer or an authorised distributor DO NOT alter or modify the appliance Spare Parts To maintain optimum and safe performance...

Page 29: ...ion instructions DO NOT store or use gasoline or other flammable vapors and liquids in the vicinity of this or any other appliance Installation and service must be performed by a qualified installer o...

Page 30: ...in walls or floor Electrical wires may be behind the wall or floor covering and could cause an electrical shock if you touch them Locate any electrical circuits that could be affected by the installat...

Page 31: ...for the body of the appliance should be increased overall by 10 mm beyond the figures quoted above This allows safe margin to take into account the natural dimensional variations found in major castin...

Page 32: ...not be closer than 650mm i e cabinets or cookerhoods The rear gap at the rear of the appliance MUST NOT be blocked off or obstructed Appliance Base or Hearth n If the appliance is placed on a base me...

Page 33: ...osed to continuous higher temperature Please note every appliance is fitted with 25 mm spacer brackets This allows the appliance to be fitted where the rear wall is constructed of combustible material...

Page 34: ...larly qualified person to avoid a hazard For the cooker For the cooker one 13 AMP 230V 50 Hz fused electrical supply are required adjacent to the appliance External wiring to the unit must be installe...

Page 35: ...6 Using a 13mm open end spanner feet can be adjusted at front to make FINE adjustments to the front of the appliance and to provide a brake for the wheels Fig 17 3 7 Turning the bolt clockwise will l...

Page 36: ...r r blk blk brn brn brn brn brn brn brn brn brn brn brn brn brn brn brn brn brn brn brn brn brn brn brn brn brn brn blk blk blk w w w w w w w w brn o b b b b b b b b b b b b b b b b b b b b b b b b b...

Page 37: ...The Induction Hob brn Key Colour Code Red Black Blue Brown Green Violet Orange r blk b brn g v o White w Yellow y brn Grey gry blk o o blk g g g g b brn brn brn brn b b g g g g b b brn brn DESN 51796...

Page 38: ...tops and the top of your appliance be maintained Similarly access may be required to remove plinths for models where working parts are situated in the base of the cooker For further information consul...

Page 39: ...35...

Page 40: ...hange specifications and make modifications to the appliances described and illustrated at any time www agaliving com www agacookshop co uk Manufactured By AGA Rangemaster Station Road Ketley Telford...

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