Rational CombiMaster Plus CMP 61, Original Operating Instructions

Page: 45 / 108

Finishing
®
cooking mode
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The two operating modes steam and dry heat are combined. This produces the ideal cooking
climate, both preventing the food drying out and the formation of unwanted puddles. You can
set the cooking cabinet temperature from 30 °C to 300 ℃ .
step info/button instructions
1
Choose the “Finishing ® " mode.
2
To preheat, turn the selection button anti-
clockwise as far as it will go. “PreEH” is shown
on the display. The end of preheating is
indicated by an acoustic signal and “LoAd” on
the display.
3
We recommend a cabinet temperature of 140
°C, but the temperature can be varied for
different products.
4
Select the required cooking cabinet humidity or
work with the default setting.
5 Press the button to set the cooking time.
6
Set the required cooking time. As a rule,
finishing time is approx.. 8 minutes for food
arranged on plates. For continuous operation,
please turn the selection button clockwise as far
as it will go.
5
Or alternatively press the “core temperature”
button and set the required core temperature.
6 Choose the required core temperature.