11
Make sure that dairy foods, meat and poultry are completely
defrosted before cooking.
Operating the Ovens
Multi-function Ovens
The multi-function oven has two controls: a function selector
and a temperature setting knob
(Fig.2-16)
.
Turn the function selector control to a cooking function. Turn
the oven temperature knob to the temperature required
(Fig.2-17)
.
The oven heating light will glow until the oven has reached
the temperature you selected. It will then cycle on and off
during cooking.
When cooking foods with high water content, there may be
some steam visible at the grille at the rear of the hotplate.
This is perfectly normal.
Fan Ovens
Turn the oven knob to the desired temperature
(Fig.2-17)
.
The oven indicator light will glow until the oven has reached
the temperature selected. It will then cycle on and off during
cooking.
Main Oven Light
Press the button to turn the light on
(Fig.2-18)
.
If the oven light fails, turn off the power supply before
changing the bulb. See the
‘Troubleshooting’
section for
details on how to change the bulb.
Fascia Illumination
(Hi-LITE only)
To turn on the fascia illumination panel simply push the
button in
(Fig.2-19)
. To turn this feature off, push the button
once more.
Fig.2-17
Temperature control
Function control
Fig.2-16
ArtNo.320-0017
Main oven light
Fig.2-18
ArtNo.320-0017
Main oven light
Fig.2-19
Summary of Contents for 90 Induction G5
Page 1: ...90 Induction G5 Britain s No 1 Range Cooker USER GUIDE INSTALLATION INSTRUCTIONS...
Page 4: ...ii...
Page 42: ...38 Notes...
