Jenn-Air S100 Use And Care Manual Download | Manualshive

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Summary of Contents for S100

Page 1: ...JENN AIR mmm _ Use and Care Manual i Grill Range MODELS SlO0 S101...

Page 2: ...oil oven Since this manual explains how you can obtain the best use of your Jenn Air it is essential that you follow the instructions carefully This will enable you to fully enjoy and properly maintai...

Page 3: ...technician 2 Never use your appliance for warming or heating the room 3 Children should not be left alone or unattended in area where appliance is in use They should never be allowed to sit or stand o...

Page 4: ...es make sure that drip pans are in place Absence of these pans during cooking may subject wiring or components underneath to damage 12 Do not use aluminum foil to line surface unit drip pans grill bas...

Page 5: ...st and result in injury 20 Keep oven vent ducts unobstructed 21 Always place oven racks in desired location while oven is cool If rack must be moved while oven is hot do not let potholder contact hot...

Page 6: ...n System and Oven Light Switch SIO1 Use to turn on ventilation system or oven light manually See page 9 Surface Indicator Light Will glow when a surface unit is on See page 10 Surface Controls Use to...

Page 7: ...on grille The fan can be used to remove strong odors from the kitchen as when chopping onions near the fan Cleaning the Ventilation System Ventilation Grille The surface grille lifts off easily Wipe c...

Page 8: ...e the setting needed for best cooking results Electrical voltage may also vary this will affect the needed control setting The setting indicted should serve as a guide while you become familiar with y...

Page 9: ...dge terminal plug is completely engaged 4 Lower the opposite end of the cartridge into the range top until it is flush with the surface Your cooktop is now ready to use To Remove Cartridges 1 Control...

Page 10: ...esult in scorching or burning of the food Uneven heat distribution slows the cooking process and wastes energy To determine if a utensil is flat lay a straight edge ruler against the bottom Do not use...

Page 11: ...ot be boiled at once because element being used must have a drip pan in place Do not use abrasive cleansers steel wool or cleansers not recommended for use on chrome A bluing of the drip pans indicate...

Page 12: ...turned off several minutes before the food is done and the retained heat can be used to finish cooking the food or for keeping the food warm until ready to serve Selecting Proper Cooking Utensils Sel...

Page 13: ...d to reduce spattering If a bad spillover occurs while cooking spills may be cleaned from the cooktop while it is hot to prevent a tough cleaning chore later Using extreme care wipe with a clean damp...

Page 14: ...on surface for 30 to 40 minutes Keep moist by covering with wet paper towel To remove burned on spot use a single edge razor blade Place blade edge on cooktop at 30 angle scrape off spot Clean remain...

Page 15: ...ceptacle until the terminal plug is completely engaged 4 The grill element should now rest on the handles of the grill rocks 5 Place the black grill grates on the top of the range top To Remove Grill...

Page 16: ...smoked outdoor flavor Excessive fat can create cleaning and flame up problems Allowing excessive amounts of grease or drippings to constantly flame voids the warranty on grill grates Excessive flame u...

Page 17: ...l on HI 5 minutes for best flavor J HI HI HI HI HI HI 10 9 10 HI 10 10 Ht 10 9 9 25 to 35 minutes 45 to 6 minutes 25 to 3 Yminutes 20 to 2 _minutes 35to 4_ minutes 20to 25 minutes 25to 30minutes tOto...

Page 18: ...ent curling while cooking For the attractive branded look on steaks be sure grill is preheated Allow one side of meat to cook to desired aloneness or until juices appear on the top surface before turn...

Page 19: ...ill element should never be immersed in water Most soil will burn off during use The terminal block may be cleaned with soapy S O S pad Dry thoroughly before reinserting in the range Porcelain Drain P...

Page 20: ...l buff dry polish with a glass cleaner if necessary to remove cleanser residue and smudge marks Heavy soil such as burned on food soil can be removed by first cleaning as per the instructions for mode...

Page 21: ...will create a varnish like or tacky surface that will build up over a period of time This built up residue will tend to flake off which creates a rough texture on the griddle surface interfering with...

Page 22: ...en oven is turned to an operating position Light will glow until the desired temperature is reached It will cycle on and off as this temperature is maintained during cooking Oven Light Switch On Model...

Page 23: ...knobs to OFF position Rack Positions The rack positions noted are generally recommended for the best browning results and most efficient cooking times Refer to charts in the baking and roasting secti...

Page 24: ...allow proper air circulation When baking foods in more than one utensil place them on opposite corners of the rack Stagger utensils when baking on two racks so that one utensil does not shield anothe...

Page 25: ...4000 425 35 55 Fruit frozen 9 1 4000 425 45 60 One Crust Custard fresh Custard frozen 9 1 375 60 65 Pie Shell 9 2 425o 450 8 12 COOKIES Chocolate Chip 3 350o 375 8 12 3 3500 375 8 12 Peanut Butter Su...

Page 26: ...it reaches an internal temperature about 5 degrees below the temperature desired For less loss of juices and easier carving allow about 15 minutes standing time after removing meat from oven For best...

Page 27: ...m Half Fully cooked 5 to 7 325 140 25 35 Ham Half Cook 5 to 7 275 160 35 45 before eating ArmPicnic Shoulder 5 to 8 325 140 25 30 LAMB Shoulder Roast Boneless 31 2 to 5 325 160 medium 35 40 170 well 4...

Page 28: ...knob to 550 F until knob comes to a complete stop 4 Place food on roasting pan provided with oven After top broil element is red place food in oven Preheating takes a few minutes or until element glow...

Page 29: ...oods are broiling too fast the control can be set at a lower temperature to reduce the cooking speed rather than moving the broiler pan to a lower rack BROILING CHART BROIL 550 F PREHEATED Rack Approx...

Page 30: ...r directions Do not spray electrical controls temperature sensing bulb door gasket or exterior of oven Remove oven racks and rack supports before spraying with oven cleaner For cleaning other areas of...

Page 31: ...lb will break Note If the bulb does break and you wish to remove it be certain power supply is disconnected and wear protective gloves You may contact your authorized Jenn Air Service Contractor for s...

Page 32: ...One notch equals _ FIG 1 approximately IO F EXAMPLE If the oven temperature is too cool and ALL foods are requiring I_ 1_ i_ _ a longer time period to cook the _ knob should be rotated to move the to...

Page 33: ...eating element or cooktop does not get hot enough check if heating element is plugged in solidly surface controls may not be set properly voltage to house may be low If ventilation system ts not captu...

Page 34: ...n vent may have been blocked or covered If baking results differ from previous oven oven thermostat calibration may differ between old and new ovens Follow recipe and use and care directions before ca...

Page 35: ...ll cover protects grill when not in use Black textured steel with molded handles Two in One Combination Accessory Rotiss Kebab Model A312 Enjoy the great flavor of rotissed foods indoors all year roun...

Page 36: ...anning element plugs into con features many invaluable recipes and cook ventional coil cooktop cartridge Model ing tips when using your Jenn Air grill A100 raising the heating element above accessorie...

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