iii
1. Before You Start...
1
Important! 1
Installation and Maintenance
1
Peculiar Smells
1
If You Smell Gas
1
Ventilation 1
Personal Safety
1
Cooker Care
2
Cleaning 2
2. Cooker Overview
3
Glass Lid
3
Hotplate Burners
4
Wok Burner
(Classic & Toledo models)
4
The Wok Cradle
(optional extra)
5
The Griddle
5
Warmer 6
The Grill
6
The Ovens
7
Operating the Ovens
7
The Clock
8
Accessories 10
Main Oven Lights
10
Storage 10
3. Cooking Tips
11
Tips on Cooking with the Timer
11
General Oven Tips
11
4. Cooking Table
12
5. Cleaning Your Cooker
13
Essential Information
13
Hotplate Burners
13
The Griddle
13
Grill 14
Control Panel, Doors and Glass Lid
14
Ovens 14
6. Troubleshooting
16
7. Installation
18
Dear Installer
18
Safety Requirements and Regulations
18
Provision of Ventilation
18
Location of Cooker
19
Conversion 19
Positioning the Cooker
20
Moving the Cooker
21
Fitting the Stability Bracket or Chain
21
Repositioning the Cooker Following
Connection
22
Conversion to Another Gas
22
Levelling 22
Fitting the Handles and Handrail
(Classic only)
22
Gas Connection
23
Electrical Connection
24
Final Checks
24
Fitting the Plinth
24
Customer Care
24
8. Conversion to LP Gas
25
Injectors 25
Tap Adjustment
25
Stick on Label
26
Pressure Testing
26
9. Circuit Diagram
27
10. Technical Data
28
Contents
Classic, Rangemaster & Toledo 110DF
U110099-05B
