Randell PH48SPA-L-R, Operator'S Manual

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Table of Contents
page 2………………………………….…………Congratulations
page 3……………………………………Parts & Service Hotline
page 3………………………………...…Serial Number Location
page 4-7……………………………….Randell Limited Warranty
page 8…………………………………………Unit Specifications
page 9-10…..……………………………………...Unit Operation
page 11-12……………………………..Preventive Maintenance
page 13………………………………………..Electrical Diagram
page 14……………………………………..……Troubleshooting
page 15-19…………………………….……..Replacement Parts
Congratulations on your recent purchase of Randell food service equipment,
and welcome to the growing family of satisfied Randell customers.
Our reputation for superior products is the result of consistent quality
craftsmanship. From the earliest stages of product design to successive steps
in fabrication and assembly, rigid standards of excellence are maintained by
out staff of designers, engineers, and skilled employees.
Only the finest heavy-duty materials and parts are used in the production of
Randell brand equipment.
This means that each unit, given proper
maintenance will provide years of trouble free service to its owner.