42
EN ENGLISH
CONTENTS
Machine identification data .......................... 43
1. General safety rules .................................. 43
2. Description ................................................. 44
2.1. Specifications and composition ............ 44
2.2. Machine equipment .............................. 44
2.3. Mechanical protective devices .............. 44
2.4. Electric safety devices .......................... 45
2.5. Aerial noise ........................................... 45
2.6. Vibrations .............................................. 45
3. Technical data ............................................ 45
3.1. Dimensions and weights ....................... 45
4. Use .............................................................. 45
4.1. Precautionary measures ...................... 45
5. Transport .................................................... 45
5.1. Packaging ............................................. 45
5.2. Inspection on receipt ............................ 45
6. Installation ................................................. 46
6.1.Connections to be made by the user ..... 46
6.1.1. Water supply ..................................... 46
6.1.2. Electric supply ................................... 46
6.2. Connections ......................................... 47
7. Operation ................................................... 47
7.1. Controls ................................................ 47
7.2. Control instruments .............................. 48
7.3. Starting up ............................................ 48
8. Use .............................................................. 48
8.1. Preparing coffee ................................... 48
8.2. Preparing cappuccino ........................... 49
8.3. . Warming a beverage ........................... 49
8.4. Preparing tea, camomile, etc.................49
9. Adjustments and settings of the dose .... 49
9.1.For models DE ...................................... 49
9.1.1. Adjusting the dose ............................. 49
10. Maintenance ............................................... 50
10.1. Daily .................................................... 50
10.2. Weekly ................................................ 50
10.3. Periodical ............................................ 50
10.3.1. Renewal of water ........................... 50
10.3.2. Softener regeneration ...................... 51
11. Stopping the machine ............................... 51
12. Troubleshooting ........................................ 51
The operations marked with this symbol
are to be undertaken exclusively by an
installation technician
The operations marked with this symbol are
to be undertaken by the user.
SCHEMI ELETTRICI
SCHEMAS ELECTRIQUES
SCHALTPLANE
WIRING DIAGRAMS
72-78
ESQUEMAS ELECTRICOS
ESQUEMAS ELÉTRICOS
SCHEMI IDRAULICI
SCHÉMAS HYDRAULIQUES
HYDRAULIKPLÄNE
HYDRAULIC DIAGRAMS
79-82
ESQUEMAS HIDRÁULICOS
ESQUEMAS HIDRÁULICOS
IT
ITALIANO
12 -21
FR
FRANCAIS
22-31
DE DEUTSCH
32-41
EN ENGLISH
42-51
ES
ESPAÑOL
52-61
PT
PORTUGUÊS
62-71
Summary of Contents for epoca CD
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