![background image](http://html1.mh-extra.com/html/r-g-v/110880/110880_instruction-manual_775213034.webp)
6
4b
4a
TEMP
°C
90°C
140°C
RELEASE
TEMP
°C
90°C
140°C
34
EN
I
ndustrial G
rill
When using just one plate, it
is recommended to put the
food products on the lower
plate (4b).
•
Upper casing (2) opening can be adjusted by moving
the cursor (6) into the desired position.
Cooking advices
• Temperatures and cooking times depends on the food type, thickness, dimensions and
on personal preferences.
•
Do not cook frozen foods.
•
Do not use the appliance to unfreeze foods.
•
Foods must be completely defrosted before placing them between the appliance cooking
plates.
•
When cooking fish the lower plate must be always oiled.
•
Slightly grease the foods to be grilled (and not the plates) with butter or oil. This way butter
or oil in excess won’t emit fumes.
•
The appliance is not suitable for grilling breaded foods.
•
Sausages tend to pop during the cooking. To avoid this inconvenience, create some holes
with a fork.
•
For optimum results, make sure that the meat pieces to grill are not too thick (about 1,5
cm).
•
Fresh meat allows to obtain better results compared to frozen or thawed one.
•
When using the upper casing (2) completely open, plate heating times will be longer.
M
Summary of Contents for 110880
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