EN - 31 -
• When you first switch on the appliance you should ideally try to run it without any food
in for 24 hours and not open the door. If you need to use it straight away, try not to put
too much food inside.
• If the unit is switched off or unplugged, you must allow at least 5 minutes before restarting
in order not to damage the compressor.
•
The freezer compartment of the appliance cools down to -18
o
C and less.
“Door Open” Indicator
•
The “Door Open” indicator on the lock slide indicates whether the door is closed correctly
or not.
•
If the red indicator is visible the door is still open.
•
If the red indicator is invisible, the door is closed correctly.
•
Observe that the freezer door should always be kept closed correctly; this will prevent
food inside the freezer from defrosting and avoid heavy ice and frost build-up inside the
freezer and an unnecessary increase in energy consumption.
RED INDICATOR
FOOD STORAGE IN THE APPLIANCE
PART- 3.
Refrigerator Compartment
The refrigerator compartment is used for storing fresh food for a few days.
•
Do not place food in direct contact with the rear wall of the refrigerator compartment.
Leave some space around food to allow circulation of air.
•
Do not place hot food or evaporating liquid in the refrigerator.
•
Always store food in containers or wrapped.
•
To reduce humidity and avoid formation of frost, never place liquids in unsealed
containers in the refrigerator.
•
Store raw meat and poultry in clean, sealed containers on the bottom shelf of the fridge,
so they can't touch or drip onto other food.
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