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20
EN
Caution!
- Do not use sharp or metal objects to remove
desserts from the removable bowl.
- Do not store frozen desserts or drinks in the
removable bowl.
Remove the dessert from the removable
•
bowl using a rubber spatula, a plastic
scoop, or a wooden spoon.
Put the dessert in an airtight plastic
•
container.
Mark the plastic container with the actual
•
date and the type of dessert.
Place the plastic container into the freezer.
•
Cleaning and maintenance
The appliance must be cleaned after each use.
Warning!
Before cleaning or maintenance, remove
•
the mains plug from the wall socket and
wait until the appliance has cooled down.
Do not immerse the appliance in water or
•
any other liquids for cleaning.
Caution!
Do not use aggressive or abrasive cleaning
•
agents to clean the appliance.
Do not use sharp objects to clean the
•
appliance.
Regularly check the appliance for possible
•
damage.
Clean the appliance with a damp cloth.
•
Dry the appliance with a clean, dry cloth.
Clean the accessories in soapy water.
•
Fully dry the accessories.
Store the appliance with the accessories
•
in a dry place, out of the reach of children.
Disclaimer
Subject to change; specifications can be
changed without further notice.
Frozen berry yoghurt
Ingredients
Quantity
Fat milk (chilled)
1/2 cup
Low-fat vanilla yoghurt
2 cups
Sugar
1/4 cup
Frozen mixed berries (pureed)
340 g
Use a stick blender (low speed) or a whisk
•
to mix the vanilla yoghurt, the milk, and the
sugar until the sugar is dissolved.
Stir the berry puree through the mixture.
•
Put the mixture into the removable bowl.
•
Start the process for making desserts.
•
Cooling time: The default coooling time is
•
50 minutes. The cooling time can be set
according to your taste before use or
adjusted during and after use.
Amount of servings (1/2 cup): 8.
•
Frozen peach yoghurt
Ingredients
Quantity
Low-fat vanilla yoghurt
2 cups
Sugar
1/3 cup
Peach (in juice)
400 g
Drain the peaches. Keep a half cup of the
•
peach juice.
Use a blender or a food processor
•
(pulse mode) to chop the peaches.
Stir the vanilla yoghurt, the sugar, and the
•
peach juice through the mixture until the
sugar is dissolved.
Put the mixture into the removable bowl.
•
Start the process for making desserts.
•
Cooling time: The default coooling time is
•
50 minutes. The cooling time can be set
according to your taste before use or
adjusted during and after use.
Amount of servings (1/2 cup): 8.
•
Storing desserts
Warning!
- Do not store the desserts in the freezer for
more than 2 weeks.
- Do not refreeze defrosted desserts.
- Do not consume defrosted desserts.
Summary of Contents for 282600
Page 2: ...2 A 14 11 13 12 9 10 3 5 4 1 8 2 7 6 16 15 A...
Page 3: ...3 B 11 9 10 8...
Page 4: ...4 12 11 14 13 C...
Page 5: ...5 11 11 14 14 D...
Page 89: ...89 EL Princess...
Page 90: ...90 EL A 282600 Princess 1 2 3 x 1 mm2 RCD 30 mA...
Page 94: ...94 EL 1 1 1 4 200 g 6 50 1 2 10 2 3 1 2 4 6 50 1 2 10 2 2 1 5 1 50 1 2 8...
Page 95: ...95 EL 50 1 2 8 2 1 3 400 g 50 1 2 8 2 50 1 2 10 1 2 1 4 170 g 50 1 2 8 1 2 2 1 4 340 g...
Page 96: ...96 EL...
Page 97: ...97 AR 1 2 2 1 4 340 50 8 1 2 2 1 3 400 50 8 1 2...
Page 98: ...98 AR 50 10 1 2 2 3 1 2 4 6 50 10 1 2 1 2 1 4 170 50 8 1 2 2 2 1 5 1 50 8 1 2 1 1 1 4 200 6...
Page 102: ...102 AR A Princess 282600 1 2 3 4 5 6 7 8 2 1 3 30 RCD...
Page 103: ...103 AR Princess...
Page 104: ...Princess 2009 06 09...