21
Program 8: VEGETABLE STOCK / STEWED FRUIT
In contrast to program 7, there is no
blending at all here and thus it will give
you a healthy clear vegetable broth.
Alternatively, you can also use this
program to prepare a fruit compote.
You need:
250g of soup vegetables (like
leek, celery, carrot, onion)
or
3 apples / pears, cut into chunks
A pinch of salt & 1 tsp oil
(for soup)
Cinnamon, cloves (for compote)
Program duration: approx. 48 minutes
Zubereitung
Step by step:
1.
Give all the chopped vegetables/
fruit directly into the empty pot.
2.
Fill in cold water up to between
the two marks (about 1.4 liters).
3.
Add salt, oil or cinnamon, cloves.
4.
Place the upper Vegimat part
onto the pot and turn it clockwi-
se until the connector in the
handle of the jug and the upper
part is safely closed.
Plug the power cord to the hand-
le of the jug and into the outlet.
A beep signals the correct
connection of device and jug.
5.
Now press the Menu button to
light up the lamp "Light". By
repeatedly pressing the Menu
button, you can switch through
all programs.
6.
With the Start button, the auto-
matic program begins.
7.
Program end is signaled by a
continuous beep. Then immedia-
tely disconnect the power cord
from the wall outlet and also
from the device.
8.
Turn the upper part open and lift
the unit from the pot.
TIP: Best practice is to "park"
the device in the plastic jug,
which you filled with cold water
before. This allows the unit to
cool and it does not dry up for
easy cleaning.
Done!
Now you can strain your vegetable
broth with the sieve or allow to cool
the fruit compote and serve.
The fresh soup should be eaten soon. It
is storable in the freezer only for up to
3 months.
Clever soup ideas and recipes can be
found in the POWER-SOJA recipe book.
Summary of Contents for Vegimat Professional
Page 1: ...1 Manual and Guarantee POWER SOJA Breitweg 34 6067 Absam Austria V 1 0 Vegimat Professional ...
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