manualshive.com logo in svg

Porter & Charles 174973, User Manual, Page: 26 / 31

Share
Download
Porter & Charles 174973 User Manual Download Page 26

 

27

 
N -   Installation instructions 

 
 
INFORMATION FOR THE INSTALLER 

THE GRAB HANDLES MUST BE USED TO MOVE THE OVEN. 
 
WHEN THE OVEN IS HALF FITTED IN THE CABINET, IT IS POSSIBLE TO REMOVE THE 
TWO HANDLES BY UNSCREWING THE FOUR FIXING SCREWS. 
 
DO NOT LIFT OVEN BY THE FRONT DOOR AS THIS WILL DAMAGE THE OVEN

 

 
The operations indicated below must be followed by qualified personnel, in conformity with the regulations 
in force. 

 

The supplier refuses all responsibility for damages to person or property, resulting from 
the failure to comply with such provisions. 

 

All units are 230/240 power and 60h 

The appliance is designed to be used near heat resistant pieces of furniture or kitchen cabinetry 
only. 
 

ELECTRICAL CONNECTIONS  

Before carrying out electrical connection, be sure that the characteristics of the electrical system 
meet the specifications located at the bottom of the cooktop and the electrical system is provided 
with effective ground in compliance with the regulations and provision of the law in your country. 
The ground is required in all circumstances. 
If you wish a direct connection to the line, it is necessary to use a single pole switch, with a 
minimum opening between the contacts of 3 mm. suitable for the purpose and in conformity with 
the rules in your country (the green ground cable should not be interrupted by the switch). 

 

 ATTENTION  

 
Disregard of this precaution could cause the incorrect operation of the touch control system of the 
cooktop and effect the product warranty provisions. 

 

 WARNING: 

Installation must comply with Standards North America (within North America) wiring rules, as 
well as your local electrical and building codes and regulations and any other applicable 
requirements. Your appliance must be properly installed and grounded by a qualified and 
licensed technician. 
 
Incorrect installation of the appliance, resulting from the kitchen maker not following the detailed 
installation specifications, can affect the appliance performance. Ovens incorrectly installed may 
invalidate the warranty and we strongly recommend that the oven cavity and venting be prepared, 
as described, in the following specifications. This is critical to appearance, oven performance and 
safety. 
 
 
 
 
 
 
 
 

Summary of Contents for 174973

Page 1: ...rence Should ownership of the appliance be transferred please ensure that the manual is also passed onto the new owner Contents A Installation check and warnings Page 3 6 B Accessories Page 7 C Using the appliance for the first time Page 7 D Electronic Programmer Operation Page 8 10 E Gas Cooktop Control Panel Page 11 F Gas Cooktop Functions Page 12 G Ceramic Cooktop Control Panel Page 13 H Cerami...

Page 2: ...ions of the warranty Initial heat up Some smoke and smell may be noticed during the initial heat up cycle This should quickly dissipate If abnormal levels of smoke are observed i e it is not food that is burning have the appliance thoroughly checked Don t use the appliance as a space heater The appliance must never be used for warming or heating the surrounding room Combustible materials must neve...

Page 3: ...ir vent of 50 cm2 is required If the room is greater than 5 m2 and has a door that opens directly to the outside then no air vent is required If there are other fuel burning appliances in the same room local regulations should be consulted to determine the air vent requirements DISCHARGE OF FUEL GASES Cooking appliances must always discharge the flue gases into special hoods fig 1 C which must be ...

Page 4: ... table 1 put the burner supports flame diffusers covers and grids back in position regulate the minimum output following the instructions in paragraph Fig 7 7 C REGULATING THE MINIMUM OUTPUT OF THE HOB BURNERS Normal valve taps Ignite the burners and turn the knob to the maximum position Remove the knob and insert a small flat head screwdriver into the rod or through the holes on the side of the c...

Page 5: ...be any draughts inside the room in that they may affect the flame or even blow it out PLEASE NOTE The fixing hook is not provided as the type will depend on the construction of the wall to which it will be drilled and fitted The installer should provide the fixing hook per customer request DO NOT use aluminum foil on the base of ovens The use of foil on the base of the oven to avoid spillage and i...

Page 6: ...r warning labels and packaging materials After cleaning make sure cleaned surfaces are thoroughly rinsed and wiped dry using a clean soft cloth Power on NOTE oven will not operate unless time clock is set the When power is first applied the display will flash and shows 00 00 The time of day is displayed in digital 24 hours format e g 18 00 is 6 00 pm Press the reset button to select manual mode an...

Page 7: ...er shoot the desired time use the MINUS button 4 Press the MODE button to select the time of day setting mode The DOT will be Conventional Oven 5 The oven is now ready for use and to accept the selected cooking functions 6 The timer can be set for countdown up to 24 hours and for automatic cooking modes up to 10 hours and will countdown to zero When zero is reached the alarm will sound 7 To set th...

Page 8: ... symbol will disappear The alarm will turn off after pressing the MODE button If you hold the MODE button down longer than 4 seconds the oven will return to the normal cooking mode If further cooking is required either leave on manual or repeat the above setting sequence Note If you have not turned the function and thermostat setting off your oven will now continue to operate manually The AUTO sym...

Page 9: ...king mode Canceling automatic settings To cancel a program Press plus and minus button simultaneously for minimum 3 seconds NOTE On oven start up or possibly at other times due to electricity supply deviations the programmer may freeze on a function if this occurs we recommend that after checking other solutions without success it is recommended that power supply be disconnected to the appliance a...

Page 10: ...RIPTION GAS 1 SEMI RAPID 2 RAPID 3 AUXILIARY 4 WOK NATURAL 10 160 REG NOMINAL HEAT INPUT MAX MJ h bTU H PROPANE 28 105 65 13 7 12000 NORMAL PRESSURE mbar INJECTOR DIAMETER 1 100 mm TAP BY PASS DIAMETER 1 100mm PROPANE 28 55 35 3 7 3500 PROPANE 28 92 46 10 5 10000 PROPANE 28 72 35 6 3 6000 NATURAL 10 90 REG NATURAL 10 155 REG NATURAL 10 118 REG Table 1 ...

Page 11: ... up to the closing position NOTE If there is no power supply it is possible to light the burners with matches setting the knob to the startup point large flame fig 1 BURNERS POWER MJ h POWER Btu h Ø of pots Auxiliary 3 2 3000 10 14 cm Semi rapid 6 3 6000 16 18 cm Rapid 11 6 11000 20 22 cm Wok 17 9 17000 24 26 cm NOTE When the equipment is switched off always check that the knobs are in the closing...

Page 12: ... zone only will operate b Inner Outer Zone Full Power rotate control knob clockwise through position 12 as above then through to the Dot on control panel only a click will sound do not Rotate control knob all the way to OFF position as this will turn power OFF Then rotate control knob backwards anticlockwise selecting power level from 1 to 12 as before This will activate both Inner and Outer zones...

Page 13: ...ook any food directly on the hot area Avoid overflows of liquid and should they occur clean away promptly Turn off the plate few minutes before the cooking end Switching on Set the power by rotating the knob taking into consideration that the highest number corresponds with the maximum power The pilot light is switched ON when at least one element is on The residual heat indicator will light up wh...

Page 14: ...Control Panel Control Panel 150 200 230 100 50 MODE 19 05 Warming Drawer continuous warm function of main oven This switch controls the warming This switch controls the warming element in the oven 200 Watt drawer 200 Watt ...

Page 15: ... FAN OVEN 15 20 MINUTES NOTE Any food or other cooking utensils placed in the oven during preheating will affect the preheating time The preheat time may also vary with installations WARNING When using an alternative cooking mode for fast preheat be sure to turn the cooking mode to your required setting before placing food in the oven HINT To allow for heat loss while placing food into the oven pr...

Page 16: ...f Fish Time per lb Oven Temperature 0 C Fish Whole or fillets 10 minutes per lb 170 1900 C In Conventional Oven mode fish should be covered for the first of the cooking time to help retain moisture Baking guide These cooking charts are intended as a guide only Temperature and cooking times may vary to suit individual tastes Oven Temperature 0 C General Times Foods Suitable 1300 under Very slow Sma...

Page 17: ... that is non stick The two together creates a surface that is brilliantly effective and easy to clean To assist with easy cleaning Porter and Charles have developed a Steam Clean function Not only is this environmentally friendly it is also less severe on the oven surfaces as no harsh chemicals are used In addition to this the power consumption normally needed by a traditional Pyrolytic Oven have ...

Page 18: ...at the oven and position the pans to allow as much free circulation of heat as possible Depending on the food you may need to rearrange the tray position during cooking 1 Adjust oven shelves to desired position s 2 Select Conventional Oven mode 3 Set the oven to the desired temperature 4 When cooking is complete turn the oven off HINT If water is used in your cooking such as water placed in a baki...

Page 19: ...en shelves to desired position s 2 Select HIGH BAKE mode 3 Set the oven to the desired temperature 4 When cooking is complete turn the oven off FAN FORCED CONVECTION most commonly used function In this mode the oven fan circulates heat from behind the fan cover to give a more even temperature throughout the oven The even heat provides similar cooking results for each portion of food Although tempe...

Page 20: ...tion of air in the oven To prevent moisture condensing in the cooler lower sections of the oven preheat the oven for approximately 10 minutes using CONVENTIONAL OVEN or HIGH BAKE modes prior to fan grilling NOTE The temperature setting in FAN GRILL mode must not exceed 200 C The grill element has a safety shutdown at approximately 200 C Fan grill guide These cooking charts are intended as a guide ...

Page 21: ...door should be closed If the door is not closed over time discoloration to the control panel may occur 1 Commence grilling from a cold oven whenever possible 2 Place food on grill rack and pan supplied 3 Position the shelf to your preference 4 Select GRILL mode and turn to your desired heat setting 5 When cooking is complete turn the oven off NOTE The grill element is controlled by the oven thermo...

Page 22: ...nce and durability of the finish any spills must be wiped off immediately This should be done even if still hot and necessary precaution must be taken to avoid injury Once cool the affected area should be thoroughly cleaned and rinsed using non abrasive mild cleaning detergents and water 2 Care for stainless steel No metal is indestructible and certain procedures should be followed to maintain the...

Page 23: ...kind The abrasive qualities of these pads will ruin the even brushed finish of the stainless steel and any residual metal fibers may corrode causing a rusty dull appearance Metal polishes with abrasive qualities are also not recommended WARNING Do not use any acid or caustic cleansers or abrasive powders or scourers on the interior or exterior of the appliance Routine cleaning Ensure all controls ...

Page 24: ...ed pin in the hole 2 Raise the door slightly holding the sides of the door about half way up Make sure the pin stays in the hole the whole time Lift the door gently This should disconnect the hinges from the oven frame 3 Remove the door by continuing to raise it while pulling the door away from the oven When handling the door be careful not to dislodge the pin off the hole If the pin does dislodge...

Page 25: ...eaning operations M Trouble Shooting Guide Symptom Remedy No power supplied to appliance Has the power been disconnected Check the meter box Has the main fuse or circuit breaker blown or tripped Oven power is on but appliance does not operate Oven may be set on AUTO see auto programmed cooking Oven power is on but there is no heat Oven may be set on AUTO Oven temperature may be set OFF Mode may be...

Page 26: ... your country The ground is required in all circumstances If you wish a direct connection to the line it is necessary to use a single pole switch with a minimum opening between the contacts of 3 mm suitable for the purpose and in conformity with the rules in your country the green ground cable should not be interrupted by the switch ATTENTION Disregard of this precaution could cause the incorrect ...

Page 27: ...or twisted it cannot be choked and the entire edges sharp corners or other similar hazards Before connecting the non metallic flexible pipe the brass adapter and gasket supplied with the cooker and or available form the reseller must be fitted to the pipe gas train on the back of the cooker The regulator provided should be positioned between the brass adapter and the non metallic flexible pipe c A...

Page 28: ...ufficient supply cable is provided to allow the appliance to be removed from the cavity should any servicing be necessary This will also allow easy connection of the supply Voltage supply connection To connect the electrical supply 1 Ensure the supply cable and fuse rating are suitable for the appliance see the electrical loading 2 Remove the cover plate by undoing the screw 3 Fit a suitable entry...

Page 29: ...30 ...

Page 30: ...GRILL E LEMENT M BOTTOM ELE MENT P SPARK GENERATOR Q S WI TCH CHAINE R COOLI NG FAN T SAFE TY THERMOS T AT S COOLING FAN CLIXON Y DRAWER HE ATING ELE MENT Z SWI TCHE FOR WARMING ELEME NT N S P ARK CANDLE O FAN ELEMENT ELECTRICAL WIRING DIAGRAM FREE STANDING COOKER 90 CM GAS COOKTOP O L E G M I H Y F Y Z A Green Ground Black L2 Red L1 D C S B T R 1A 1 N P ...

Page 31: ...te should you require service assistance This will identify your product for our priority service back up Please attach your invoice to this manual for easy future reference PORTER CHARLES INCORPORATED 2278 Speers Road Oakville Ontario Canada L6L2X8 Telephone 1 866 699 4973 Telephone 905 829 8389 Facsimile 905 829 8409 For Service Spares EURO PARTS 1 800 678 8352 Important Please record details of...

Reviews:

No comments