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MI01 Rev. 06 dated 08/11/2019
This document is the property of PolyKeg S.r.l. - Unauthorised copying and use is prohibited
USER MANUAL FOR
POLYKEG KEGS
5. INSTRUCTIONS FOR THE SANITISING OF THE KEG
The PolyKeg
®
keg cannot be re-used and is supplied ready to use. The following indications must be
followed in order to guarantee the utmost hygiene of the product.
SUGGESTED PRODUCTS
• Peracetic acid solution (max 2%)
• Hydroalcoholic solution (max 20%) in accordance with the product placed in the keg
• Hot water / steam
WARNINGS:
Check that the detergent / sanitiser is compatible with the product to place in the keg and with the
PolyKeg
®
keg in accordance with the material sheet (section 12 of this manual).
In the case of sanitisation with hot water and/or steam:
• Maximum pressure: 0.8 bar
• Maximum temperature: 100°C
• Exposure time: a few seconds
WHAT TO SANITISE
It is necessary to sanitise all of the surfaces that will come into contact with the product to place in the
keg, such as the keg valve, the filling and tapping connector, etc.
It is also necessary to rinse the surfaces treated with the sanitising products with water.
