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29. This appliance may be operated by
children
aged from 8 years and
above as well as by persons with reduced physical, sensory and mental
capabilities or lack of experience and knowledge if they are supervised
or have been instructed concerning the safe use of the appliance and
do comprehend the hazards involved.
Children
must not play with the
appliance. Cleaning and
user-maintenance
must not be carried out by
children
unless they are supervised.
30. Only allow children to use the appliance without supervision, when
adequate instructions have been given before so that the child is able
to use the appliance in a safe way and understands the risks of improper
use.
31.
While unpacking, the packaging materials (polythene bags, polystyrene
pieces, etc.) should be kept away from children and pets. RISK OF
INJURY! CHOKING HAZARD!
32. Only use hob guards designed by the manufacturer of the cooking
appliance or indicated by the manufacturer of the appliance in the
instructions for use as suitable or hob guards incorporated in the
appliance. The use of inappropriate guards can cause accidents.
CAUTION!
1.
Do not use any aggressive, abrasive and acrid detergents or sharp-
edged items to clean the appliance. Otherwise you may scratch the
surface and damage the glass.
2.
Do not switch on the hob before you have put a cookware on it.
3. The hob should be clean at every time. Soiled cooking zones do not
transfer the heat correctly.
4. Protect the hob against corrosion.
5. Switch off soiled cooking zones.
6. Switch off the complete hob if any damage or malfunction occurs.
7. Do not leave pans with prepared dishes based on fats and oils
unattended on a operating cooking zone; hot fat can spontaneously
catch fire.
8. The blades of scrapers for cleaning an induction hob are very sharp.
Do not cut yourself, especially when you have removed the safety
cover of the scraper.
9. Metal-made items such as knives, forks, spoons and pan lids should
not be put on the appliance, because they may become hot.
