MAINTENANCE
To obtain the best performance from your equipment, it should be cleaned daily and
maintained in good condition.
SAFETY / ENVIRONMENTAL CAUTION
PERSONAL PROTECTION:
Check your company safety and environmental policy before cleaning or servicing.
Safety Tip!
: Utilize protective gloves and safety glasses
ELECTRICAL POWER:
Before performing EXTENDED CLEANING where electrical components can
become wet, the power switch must be turned to OFF and the unit disconnected
from the power source.
WARNING:
Do not use any chlorinated or highly caustic cleaners, acids,
ammonia or other corrosive cleaners. These may cause corrosion and/or
damage to the stainless steel. Piper only approves soap and water for cleaning
stainless steel. Do not allow water to stand in wells for long periods of time.
Well must be emptied and cleaned after every serving period.
REQUIRED MONTHLY MAINTENANCE:
• Check control settings
• Check operating temperature of unit
• Check and clean drainage lines
• Check electrical connection
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