72
73
pico c instruction manual
estimated time:
1
₅
minutes
rack
&
carbonate
your
beer
you will need:
•
Your keg of completed fermented beer at room
temperature or chilled
•
Star San solution prepared according to
manufacturer's instructions (optional)
•
Bucket
•
Serving Keg
•
Racking Tube
•
Carbonation Sugar Packet
•
Dispensing Bung
unboxing
setup
first
rinse
let's
brew
after
brewing
ferment
your beer
dry
hopping
ra
ck &
carbona
te
serving
usa
ge &
care
sous vide
glossary
Summary of Contents for C
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