Philips HR1367/01, Manual

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- This appliance is intended for household use only.
- Do not exceed the quantities and processing times indicated in the tables.
- Do not exceed the maximum level indication on the bowl.
- Do not process more than three batches without interruption. Let the appliance cool down to
room temperature before you continue processing.
- Never use any accessories or parts from other manufacturers or that Philips does
not specifically recommend. If you use such accessories or parts, your guarantee becomes
invalid.
- The bowl is not suitable for use in microwave ovens.
Electromagnetic fields (EMF)
This Philips appliance complies with all standards regarding electromagnetic fields (EMF). If handled
properly and according to the instructions in this user manual, the appliance is safe to use based on
scientific evidence available today.
overheat protection
This appliance is equipped with overheat protection. If the appliance overheats, it switches off
automatically. unplug the appliance and let it cool down for 5 minutes. Then put the mains
plug back into the wall socket and switch on the appliance again. Please contact your Philips dealer
or an authorised Philips service centre if the overheat protection is activated too often.
Before first use
Thoroughly clean the parts that come into contact with food before you use the appliance for the
first time (see chapter ‘Cleaning’).
preparing for use
1 Assemble the appliance properly before you put the plug in the wall socket.
2 Cut large ingredients into pieces of approximately 2cm before you process them.
3 Let hot ingredients cool down before you chop them or pour them into the beaker (max.
temperature 80°C).
using the appliance
Hand blender
The hand blender is intended for:
- blending fluids, e.g. dairy products, sauces, fruit juices, soups, mixed drinks and shakes.
- mixing soft ingredients, e.g. pancake batter or mayonnaise.
- pureeing cooked ingredients, e.g. for making baby food.
1 Attach the blender bar to the motor unit (‘click’) (Fig. 2).
2 Put the ingredients in the beaker.
See the table below for the recommended quantities and processing times.
Blending quantities and preparation times
Ingredients Blending quantity Time
Fruits & vegetables 100-200g 30sec.
Baby food, soups & sauces 100-400ml 60sec.
Batters 100-500ml 60sec.
Shakes & mixed drinks 100-1000ml 60sec.
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