Maintenance
Improper use can lead to scratches on the cooking plate. To avoid
discolouring and scratches, use the appliance according to the instructions in
this user manual and always clean the appliance and cookware properly
after use.
Storage
Do not place heavy objects on the crystalite cooking plate as it is
breakable.
Do not store the appliance in a hot place, for example near a cooker.
If you are not going to use the appliance for a longer period of time, we
advise you to store the appliance in a dry and safe place.
Environment
Do not throw away the appliance with the normal household waste at
the end of its life, but hand it in at an official collection point for
recycling. By doing this, you help to preserve the environment (Fig. 8).
Guarantee and service
If you need service or information or if you have a problem, please visit the
Philips website at
www.philips.com
or contact the Philips Consumer Care
Centre in your country (you find its phone number in the worldwide
guarantee leaflet). If there is no Consumer Care Centre in your country, go
to your local Philips dealer.
Troubleshooting
If your induction cooker does not function properly or if the cooking quality
is insufficient, consult the table below. If you are unable to solve the
problem, contact a Philips service centre or the Customer Care Centre in
your country.
Problem
Solution
The power-on
light does not go
on.
There is a connection problem. Check if the induction
cooker is connected to the mains and if the plug is
inserted firmly into the wall socket
The light is defective. Take the appliance to your Philips
dealer or a service centre authorised by Philips.
When I press a
cooking mode
button, the on-
light of the
selected mode
does not go on.
The light is defective. Take the appliance to your Philips
dealer or a service centre authorised by Philips.
The cooking
time light does
not go on when
I set the cooking
time.
You have selected the hot pot cooking mode. You can
only adjust the cooking time in the manual mode and
in the stir-fry mode.
The light is defective. Take the appliance to your Philips
dealer or a service centre authorised by Philips.
The appliance
beeps
continuously.
You have put unsuitable cookware on the cooking
plate or you have removed the cookware from the
cooking plate during cooking. Place suitable cookware
on the cooking plate.
I cannot switch
to a different
cooking mode
during cooking.
You cannot switch to a different cooking mode during
cooking. If you want to select a different cooking
mode, press the power on/off button to switch off the
cooker. Then press the power on/off button again to
switch the cooker back on.
The fan works
but the appliance
has not started
cooking.
You have to press the start button within 1 minute
after you press the power on/off button.If you do not
press the start button within 1 minute, the induction
cooker switches off and the fan continues to work for
1 minute to cool down the appliance.
Codes on the
display
Message
What you should do
----
There is no
cookware on the
cooking plate or
the cookware is
not suitable for
the induction
cooker.
Place suitable cookware on the
cooking plate.
-
Codes on the
display
Message
What you should do
E1
Unstable voltage
in power supply
network
Check if the voltage in your home is
suitable for the induction cooker.
E2
The cooking
plate has
overheated.
Switch off the appliance and unplug it.
Let it cool down for approx. 10
minutes and then switch on the
appliance again.
E3
The appliance
malfunctions
Take the appliance to a Philips dealer
or a service centre authorised by
Philips.
E4
The appliance
has overheated
Check if the air outlet is covered. If so,
remove the object covering the air
outlet and let the appliance cool down.
Then switch on the appliance again.
If the air outlet is not covered, check if
the fan works. Switch on the appliance
and press the Start button. If the fan
does not work, take the appliance to
your Philips dealer or a service centre
authorised by Philips.
Recipes
Stir-fried mushroom with bell pepper
Preparation time: 30 minutes
Ingredients:
120g fresh mushrooms
1 bell pepper
2 pieces spicy dried bean curd
30g fresh lily bulb
2 tablespoons oil
1 tablespoon finely chopped garlic
Some salt and white pepper
Some sesame oil
1
Clean the mushrooms with kitchen towel.
2
Remove the seeds of the bell pepper and cut into wedges.
3
Clean the dried bean curd and shred into thin pieces.
4
Divide the fresh lily bulb into pieces.
5
Heat the oil in the stir-fry mode (see chapter ‘Using the appliance’,
section ‘Using the different modes’) and stir-fry the garlic until
fragrant.
6
Add the mushrooms and dried bean curd and stir.
7
Add the bell pepper and lily bulb. Season with salt, white pepper and
sesame oil to taste.
Diced chicken with red and green peppers
Preparation time: 30 minutes
Ingredients:
2 chicken breasts
2 red and green peppers
1 tablespoon soy sauce
some salt
1 tablespoon sugar
some vinegar
1 bowl cornstarch water
some sliced scallions, ginger and garlic
some chicken stock
some oil
some sesame oil
1
Dice the chicken breasts and peppers (green and red).
2
Mix the chicken dices properly with salt and cornstarch water.
3
Heat the oil in the stir-fry mode (see chapter ‘Using the appliance’,
section ‘Using the different modes’). Put the chicken dices in the wok
and separate them with chopsticks.
4
Put in the green and red pepper dices and stir-fry thoroughly. Then
empty the wok into a strainer.
5
Put the chicken and pepper dices in the wok again. Add various
condiments and cornstarch to thicken.
6
Stir-fry evenly and sprinkle with sesame oil to taste.
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