ENGLISH
10
C
5
Press the
¥
button on the control panel.
- The process will start with 4 pulses to ensure
that the ingredients (i.e. onions or nuts) are
chopped regularly.
- Next the processing speed gradually increases
to maximum speed and this speed is
maintained until the stop button is pressed.
6
You can press the - button to decrease the
speed (
®
).
7
The process can be stopped any time
during the pulses by pressing the stop
button (
¥
).
Tips
◗
If you are chopping onions, stop the appliance
after the four pulses to prevent them from
becoming too finely chopped.
◗
Do not let the appliance run too long when
you are chopping (hard) cheese.The cheese
will become too hot, will start to melt and
will turn lumpy.
◗
Do not use the blade to chop very hard
ingredients like coffee beans, turmeric, nutmeg
and ice cubes, as this may cause the blade to
get blunt.
If food sticks to the blade or to the inside of the
bowl:
1
Switch the appliance off.
2
Remove the lid from the bowl.
3
Remove the ingredients from the blade or
from the wall of the bowl with a spatula.
Stainless steel discs
Adjustable slicing disc
The adjustable slicing disc allows you to cut
ingredients to any thickness you like.
Be careful: the slicing insert has a very sharp
cutting edge.
C
1
Insert the slicing insert into the top of the
carrier.
C
2
Connect the adjusting knob from the
bottom side of the disc and turn it to the
position marked with a dot to lock it.
C
3
Turn the adjusting knob to set the slicing
disc to the slicing thickness you prefer.
Inserting and using the discs
Be careful: the discs have sharp cutting edges.
Do not use the granulating disc to shred any kind
of cheese.
2
1
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