Philco PHAF 3500, User Manual

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Copyright © 2020, Fast ČR, a. s. Revision 03/2021 11
EN
• Make sure that the food basket is securely placed inside the basket holder.
• Insert the power plug into a wall socket. Your Air Fryer is now ready for use!
Caution!
• Do not fill the food basket or basket holder with oil or any other liquid, as this may cause a fire
hazard.
• Never use the Air Fryer without the food basket in place.
• Keep all ingredients in the basket to prevent any contact with the appliance’s heating elements.
Do not overfill the food basket.
• Do not cover the air inlet on the top or the air outlet on the back of the unit while the appliance is
in use.
• Do not touch the inside of the appliance while it is operating.
• Never immerse the appliance itself in water or rinse it under the tap.
2. Using the appliance
The Air Fryer can be used to prepare a large variety of foods. Please refer to the table in the “Settings”
section for basic cooking times, or refer to the included recipe book.
• Pull the handle to carefully remove the food basket holder from the Air Fryer.
• Put the ingredients that you will be air-frying into the food basket and place the basket into the
basket holder.
Note: Never fill the basket to capacity or exceed the recommended amounts (see section ‘Settings’ in
this chapter), as this could affect the quality of cooking.
• Slide the basket back into the Air Fryer.
Caution! Never use the Air Fryer without the food basket and the food basket holder in it!
Caution! Do not touch the food basket, basket holder, or the inside of the Air Fryer during and
immediately after use, as they get very hot. Only hold the food basket by its handle. Always use oven
mitts. Unit is hot!
• Turn the temperature control dial to the required cooking temperature (See section’ Settings’ in this
chapter to help determine the right temperature).
• Determine the required preparation time for the ingredients (see section ‘Settings’ after this
chapter).
• To switch the appliance on, turn the timer knob to the required cooking time.
• The orange power-on light will illuminate and the fryer will quickly start generating hot air.
The timer will start counting down the set time.
• The green light will turn off when the set temperature is reached.
• During the frying process, the green “HEAT ON” light will turn on and off intermittently.
This indicates that the heating element is maintaining the set temperature.