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17

Cleaning and Maintenance                                             

 

What? How?

Important!

Everyday soiling 

on glass 

(fingerprints, 
marks, stains left 

by food or 
non-sugary 

spillovers on the 

glass) 

1. Switch the power to the 

cooktop off. 

2. Apply a cooktop cleaner 

while the glass is still 

warm (but not hot!) 

3. Rinse and wipe dry with a 

clean cloth or paper 

towel. 

4. Switch the power to the 

cooktop back on. 

• When the power to the cooktop 

is switched off, there will be no 

‘hot surface’ indication but the 

cooking zone may still be hot! 

Take extreme care. 

• Heavy-duty scourers, some 

nylon scourers and harsh/ 

    abrasive cleaning agents may 

scratch the glass. Always read 
the label to check if your 

cleaner or scourer is suitable. 

• Never leave cleaning residue on 

the cooktop: the glass may 

become stained.

Boilovers, melts, 
and hot sugary 
spills on the glass 

 

Remove these immediately 
with a fish slice, palette 
knife or razor blade scraper 

suitable for Induction glass 

cooktops, being careful of 
the hot cooking zone 

surfaces: 
1. Switch the power to the 

cooktop off at the wall. 

2. Hold the blade or utensil 

at a 30° angle and scrape 
the soiling or spill to a 

cool area of the cooktop. 

3. Clean the soiling or spill 

up with a dish cloth or 

paper towel. 

4. Follow steps 2 to 4 for 

‘Everyday soiling on glass’   

above.

• Remove stains left by melts 
and sugary food or spillovers as 

soon as possible. If left to cool 

on the glass, they may be 
difficult to remove or even 
permanently damage the glass 

surface. 

 

• Cut hazard: when the safety 

cover is retracted, the blade in 
a scraper is razor-sharp. Use 
with extreme care and always 

store safely and out of reach of 
children. 

Spillovers on the 
touch controls 

1. Switch the power to the 

cooktop off. 

2. Soak up the spill 

3. Wipe the touch control 

area with a clean damp 
sponge or cloth. 

4. Wipe the area completely 
dry with a paper towel. 

5. Switch the power to the 

cooktop back on.

• The cooktop may beep and turn 

itself off, and the touch controls 
may not function while there is 

liquid on them. Make sure you 
wipe the touch control area dry 
before turning the cooktop back 

on. 

 

 

Summary of Contents for VERSO 4I

Page 1: ...ment to improving and updating product ranges we reserve the right to alter change and update technical specifications and appearance attributes of all Parmco Appliances products E OE Model VERSO 4I H...

Page 2: ...te of all detailed technical information and installation instructions It is essential that you only allow a qualified technician to install this appliance to ensure the safety and reliability of this...

Page 3: ...the right cookware 8 5 Using your Induction Hob 9 5 1 To start cooking 9 5 2 When you have finished cooking 10 9 Locking the controls 11 10 Using the timer 12 12 Cooking guidelines 15 13 Heat settings...

Page 4: ...se your appliance as a work or storage surface Never leave any objects or utensils on the appliance Do not place or leave any magnetisable objects e g credit cards memory cards or electronic devices e...

Page 5: ...n The power cord should be connected in compliance with the relevant New Zealand standard to an 3 20A omni polar circuit breaker If the appliance is being connected directly to the mains an Omni polar...

Page 6: ...ble parts may become hot during use Young children should be kept away This appliance is not intended to be operated by means of an external timer or separate remote control system Do not clean this a...

Page 7: ...al implants such as insulin pumps must consult with their doctor or implant manufacturer before using this appliance to make sure that their implants will not be affected by the electromagnetic field...

Page 8: ...ntenance For installation please refer to the installation section Keep this manual in a safe place for future reference Product Overview Top View Control Panel 1 max 1500 W zone 2 max 2000 W zone 3 m...

Page 9: ...king special note of the Safety Warnings section Remove any protective film that may still be on your Induction hob Using the Touch Controls The controls respond to touch so you don t need to apply an...

Page 10: ...Cookware made from the following materials is not suitable pure stainless steel aluminium or copper without a magnetic base glass wood porcelain ceramic and earthenware Do not use cookware with jagge...

Page 11: ...one that you wish to use Make sure the bottom of the pan and the surface of the cooking zone is clean and dry 3 Touch the heating zone selection control and an indicator next to the key will flash 4 A...

Page 12: ...ne Heating does not take place unless there is a suitable pan on the cooking zone The display will automatically turn off after 1 minute if no suitable pan is placed on it When you have finished cooki...

Page 13: ...are disabled 1 To lock the controls Touch the keylock control The timer indicator will show Lo 2 To unlock the controls 1 Make sure the Induction hob is turned on 2 Touch and hold the keylock control...

Page 14: ...1 2 3 4 5 6 7 8 9 Default working timer hour 8 8 8 4 4 4 2 2 2 When the pot is removed the induction hob will immediately stop heating and automatically switch off after 2 minutes People with a heart...

Page 15: ...the or control of the timer to decrease or increase by 10 minutes 4 Touch the and together to cancel the timer The 00 will show in the minute display 5 Once the time is set it will immediately begin...

Page 16: ...Touching the or timer control once will decrease or increase the time by 1 minute Touching and holding the or timer control will decrease or increase time by 10 minutes 4 Touch the and together to can...

Page 17: ...g rice Simmering occurs below boiling point at around 85 C when bubbles are just rising occasionally to the surface of the cooking liquid It is the secret to delicious soups and tender stews as the fl...

Page 18: ...iefly and add two tablespoons of oil 4 Cook any meat first put it aside and keep warm 5 Stir fry the vegetables When they are hot but still crisp turn the cooking zone to a lower setting return the me...

Page 19: ...eing careful of the hot cooking zone surfaces 1 Switch the power to the cooktop off at the wall 2 Hold the blade or utensil at a 30 angle and scrape the soiling or spill to a cool area of the cooktop...

Page 20: ...hed Rough edged cookware Unsuitable abrasive scourer or cleaning products being used Use cookware with flat and smooth bases See Choosing the right cookware See Cleaning and Maintenance Some pans make...

Page 21: ...e the error code switch the power off at the wall and contact Parmco or an authorised technician Failure Display and Inspection If a malfunction comes up the induction hob will enter in a protective s...

Page 22: ...and designs without prior notice Installation Instructions Selection of installation equipment Cut out the work surface according to the sizes shown in the drawing For the purpose of installation and...

Page 23: ...et and outlet should not blocked This is essential to ensure that the Induction hob will be in a good working state Note The safety distance between the hotplate and the cupboard above the hotplate sh...

Page 24: ...The isolating switch will be easily accessible to the customer once the hob is installed You consult local building authorities or Parmco if in doubt regarding installation You use heat resistant and...

Page 25: ...ive must be heat resistant Connecting the hob to the mains power supply This hob must be connected to the mains power supply by a qualified electrician only Before connecting the hob to the mains powe...

Page 26: ...ste separately for special treatment is necessary This appliance is labeled in compliance with European directive 2002 96 EC for Waste Electrical and Electronic Equipment WEEE By ensuring that this ap...

Page 27: ...be for the product itself or if installed with a kitchen or house then proof of purchase can be from a Parmco reseller of products supplied by Parmco Liability under this warranty will not be accepte...

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