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Select a message and select the [
Option
] Soft key [ ] at the left to
select the following menu.
n
Reply
: Writes and sends a new message using the receiver’s
number.
n
Forward
: Forwards the received message to others.
n
Edit
: Edits the selected message.
n
Cut Objects
: Displays all objects integrated with a message.
n
Cut Numbers
: Selects any number in the received messages.
Select a function from View to extract and list up numbers in the
messages. Press the [
Save
] Soft key to add each number to the
new or existing Contacts entry.
n
Move to Saved Box
: Saves the message in the Saved Box. The old
message will be deleted.
n
Save as Template
: Saves the current message in a template form.
n
Delete
: Deletes the messages.
n
Message Info
: Displays information on the selected message.(From,
subject, size)
n
Replay
: Replays the message.
1.2.4
Outbox
Select ‘Menu>
1.Messages>2. Multimedia Msgs.>3.Outbox’
and press
the [
OK
] key.
Outbox stores messages that you have sent, or failed to send, or
cencelled.
When the ‘
Outbox
’
menu option is selected, the list of messages you
have sent or saved will be displayed with the:
-
Message’s subject or no subject if the message had no subject.
-
Receiver’s phone number
-
Message status; Sent message, failed message, cancelled
message or delivery report.
To view a message, scroll to it and press the [
OK
] key.
To scroll through the message, press the [
Up/Down
] key. If the message
has more than one page, you can press the [
Left/Right
] key to move
through the pages, or the pages will be moved through automatically
according to the paging timing that sender has set.
You can choose the following options by pressing the [
Option
]
Soft key
[
] to:
n
Edit
: Edits the message.
n
Cut Objects
: Displays all objects integrated with a message
n
Move to Saved box
: Moves the messages to Saved Box. The old
message will be deleted.
n
Save as Template
: Saves the current message in a template form.
n
Delete
: Deletes the message.
n
Resend
: Resends the message.
n
Replay
: Replays the message.