Panasonic SRLE10 - RICE COOKER-MULTI LANG, Operating Instructions Manual

Page: 34 / 48

If rice is not cooked well
Problem
Possible Cause (Reference page)
Rice boils over.
Rice is hard/soft/
half-boiled.
●
The amount of rice was not measured with the measuring cup
provided with the rice cooker. (
☞
Page 15)
The amount of rice cannot be measured correctly with a
measuring rice bin or other methods.
●
The water level was not adjusted correctly.
●
Rice was not washed and rinsed thoroughly until water ran clear.
(
☞
Page 15)
●
The moisture retaining cap was not used. (
☞
Page 15)
●
Rice may be cooked hard or soft depending on the type of rice or
the storage period. Newer rice crop has more moisture so slightly
less water than usual should be used when cooking.
●
Adjust the water level according to your preference.
●
The amount of rice was not measured with the measuring cup
provided with the rice cooker. (
☞
Page 15)
●
The water level was not checked against the gauges on both
sides of the pan.
●
The menu key was not set correctly. (
☞
Page 19)
●
Rice mixed with various ingredients and seasonings was cooked
using the timer cooking function. (
☞
Page 29)
●
Foreign substances stuck to the outside surface of the pan, the
pan sensor or the heating plate. (
☞
Page 31)
●
Rice may be cooked hard when cooked in the “ Quick ” menu.
●
Rice was not washed and rinsed thoroughly until water ran clear.
(
☞
Page 15)
●
Rice mixed with various ingredients and seasonings was cooked.
●
Foreign substances stuck to the outside surface of the pan, the
pan sensor, or the heating plate. (
☞
Page 31)
●
The pan was not washed thoroughly.
Wash the pan carefully especially after cooking mixed rice.
Rice is scorched.
A light brown layer of
rice at the very bottom
of the pan is normal.
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SR-LE10_18 (33-34)
7/7/06, 10:52 AM 33