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EN
English
Combination Cooking
Notes
1. The wire rack is designed to be used for combination and grilling.
Never attempt to use any other metal accessory except the one
provided with the oven. Place a heatproof dish underneath to catch any
fat or drips.
2. Use the wire rack only as described.
Do not
use if operating the oven
with less than 200
g
of food on a manual program. For small quantities
do not cook by combination, cook by
grill
or
microwave only
for best
results.
3. Never cover foods when cooking on combination.
4.
Do not
preheat the grill on combination.
5. Arcing may occur if the incorrect weight of food is used, the wire rack
has been damaged, or a metal container has been used accidentally.
Arcing is flashes of blue light seen in the microwave. If this occurs, stop
the oven immediately.
6. Some foods should be cooked on combination without using the wire
rack i.e. roasts, gratins, pies and puddings. The food should be placed
in a heatproof non-metallic dish and placed directly onto the glass tray.
7.
Do not
use plastic
microwave
containers on combination programs
(unless suitable for combination cooking). Dishes must be able to
withstand the heat of the top grill - heatproof glass e.g. Pyrex
®
or
ceramic are ideal.
8.
Do not
use your own metal dishes or tins, as the microwaves will not
penetrate the food evenly.
Caution!
The wire rack must always be used with the glass tray in position. Remove
wire rack from oven by holding the rack and heatproof dish firmly. Use oven
gloves when removing accessories. Never touch the outside window or
inside metal parts of the door or oven when taking food in or out due to the
high temperatures involved.
