English
- Eng-18 -
1. Touch once.
Touch to select
"Steam".
2. Select Steam level.
Tap "+"/"-" or swipe the
slider bar to select the
Steam Power level.
3. Touch once.
Touch
the
Set
key to
verify your selection
Steam level.
5. Touch once.
Cooking will start.
The time in the display window
will count down.
4. Select the cooking time.
Tap "+"/"-" or swipe the slider bar
to select the cooking time.
(up to 30 minutes)
Steam Setting
The oven can be programmed as a steamer to cook vegetables,
fi
sh, chicken and rice. It can keep moisture of food and also
can steam the food evenly. There are 3 different steam settings available.
Notes:
1. Fill the water tank before using the STEAM function.
2. The maximum time for cooking in this mode is 30 minutes. If required to cook for longer than this time, re-
fi
ll the water tank
and repeat the above operation for the remaining time.
3. If during operation the water tank becomes empty, the oven will stop operation. The prompt in the display will ask you to
re-
fi
ll the water tank. After re-
fi
lling the water tank and positioning back in the oven, touch
Start
. The oven will not continue
cooking until the water tank has been re-
fi
lled and
Start
touched.
4. You can change the cooking time during cooking if required. Tap "+"/"-" to increase or decrease the cooking time. Time can
be increased/decreased in 1 minute increments, up to 10 minutes. Tapping "-" to zero will end cooking. It is not possible to
adjust time by swiping the slider during cooking.
5. It may be necessary to wipe the excess water in the cavity after Steam cooking.
Power Level
Temperature
Example to use
Steam 1
High
Vegetable, Chicken, Meat, etc.
Steam 2
Medium
Seafood, Poached egg, Souf
fl
e, etc.
Steam 3
Low
Melt chocolate, Defrost Raspberries.
Oven accessories to use
When steaming food with the plastic trivet, please put it inside the glass shelf in the middle shelf position or you can put food in
the dish inside the glass shelf in the upper position according to the height of food. Food can be placed directly on the plastic
trivet.
Use oven gloves when removing accessories as they will be very hot, and so will the roof and walls of the oven.
Shelf Positions
Place food on plastic trivet
Guidelines for water tank
IP4965_3BH70HP_Eng_30_140703.indd 18
IP4965_3BH70HP_Eng_30_140703.indd 18
2014-7-3 15:39:25
2014-7-3 15:39:25