Panasonic HL-PF697S Page 52 Operating & Installation Instructions Manual Download

Page: 52 / 60

If the problems persist despite following the advice above, call an authorised service

technician. Repair or any warranty claim resulting from incorrect connection or use

of the appliance shall not be covered by the warranty. In this case, the user will

cover the cost of repair.

During the warranty period, any repairs may only be performed by service

technicians authorised by the appliance manufacturer.

Unauthorised tampering and repairs may cause a risk of electric shock and short

circuit; do not attempt this yourself. Consult an authorised service technician.

Symptom

Possible cause

The display does not respond -

the display is frozen.

Disconnect the appliance from the main power switch for a

few minutes, then reconnect the appliance and switch it on.

The main fuse in your home

trips often.

Call a service technician.

The oven lighting does not

work.

The process of changing the light bulb is described on

page 51.

Error code is displayed:

ERRXX ...

* XX denotes the number/code

of the error.

■

There is an error in the electronic module operation.

Disconnect the appliance from the power mains for a few

minutes. Then, reconnect it and set the time of day.

■

If the error is still indicated, call a service technician.

The mechanical door lock

has remained in the locked

position (either with door open

or closed).

■

The most likely cause for this issue would be a power

outage. Refrain from touching the appliance for approx.

1 minute. The issue should resolve itself and the lock

should return to it's initial position.

■

If the issue does not resolve itself, call a service

technician.

Troubleshooting

Summary of Contents for HL-PF697S

Page 1: ...Operating Installation Instructions Built in Electric Oven FOR DOMESTIC USE ONLY Model No HL PF697S HL PF697B HL PF697S ...

Page 2: ...IMPORTANT SAFETY INSTRUCTIONS Before operating this appliance please read these instructions carefully and keep for future reference ...

Page 3: ...e Cooking 23 Starting the Cooking Process 24 End of Cooking 24 Saving to Memory 25 Extras and Additional Functions 26 28 Pyro clean 26 Warming 26 Defrost 26 Fast Preheat 27 Plate Warming 27 Child Lock 28 Oven Lighting 28 Kitchen Timer 28 General Settings 29 Language 29 Time 29 Display 29 Sound 29 Other Settings 29 Cooking Modes and Charts 30 42 Upper Lower Heater 31 32 Full Grill Half Grill 33 34 ...

Page 4: ... use Care should be taken to avoid touching heating elements Children less than 8 years of age shall be kept away unless continuously supervised n Warning Danger of fire do not store items on the cooking surfaces n Do not use harsh abrasive cleaners or sharp metal scrapers to clean the oven door glass since they can scratch the surface which may result in shattering of the glass n Do not use steam...

Page 5: ...thorised service technician in order to avoid hazard n Do not line the oven walls with aluminium foil and do not place baking trays or other cookware on the base of the oven Aluminium foil could prevent air circulation in the oven hinder the cooking process and damage the enamel coating n The appliance becomes very hot during use Suitable heat proof gloves should be worn n Oven door hinges may be ...

Page 6: ...ervice technicians authorised by the appliance manufacturer n Take care when cooking foods containing high alcohol content Alcoholic vapours may ignite n The socket the oven is plugged into must be connected to the household main circuit board n The manufacturer cannot be held liable for damage to persons or items caused by failure to observe the above instructions by interference with any part of...

Page 7: ... chapter Maintenance and Cleaning see page 44 n Do not place anything directly onto the base of the oven n The telescopic guides cannot be cleaned using Pyro clean n Pieces of food and grease may ignite during the automatic pyrolytic cleaning process n Danger of fire Remove larger food residue and other impurities from the oven before using the automatic cleaning process n Make sure no impurities ...

Page 8: ...is terminated after two minutes and the oven door remains locked The door will be unlocked approximately 30 minutes after power supply is restored regardless of whether the appliance has cooled down n When using the pyrolytic cleaning function the surfaces may get hotter than usual and children should be kept away ...

Page 9: ...ted collection point Penalties may be applicable for incorrect disposal of this waste in accordance with national legislation Information on Disposal in other Countries outside the European Union This symbol is only valid in the European Union If you wish to discard this product please contact your local authorities or dealer and ask for the correct method of disposal Disposal of Waste Products Ce...

Page 10: ...r immediately Do not install a damaged oven Before using the oven for the first time run Convection at 250 C for 5 minutes A specific odour of a new appliance will be present Make sure the room is ventilated After the oven has cooled down clean the inside and all accessories with warm water and a conventional detergent Do not use abrasive cleaning aids Rating plate The Rating Plate indicating the ...

Page 11: ...11 English Features and Functions 1 Door Lock Latch 2 Control Panel 3 Meat Probe Socket 4 Guides Shelf Positions 1 5 5 Oven Door 6 Door Handle 7 Rating Plate 8 Telescopic Guide 6 2 7 8 5 3 4 1 ...

Page 12: ... housing and the appliance control panel Extended operation of the cooling fan After the oven is switched off the cooling fan continues to operate for a short while in order to cool the oven Extended cooling fan operation depends on the temperature in the centre of the oven Soft door opening The oven door is fitted with a system that softens the door opening force starting at the 75 angle Soft doo...

Page 13: ...ible parts heat up during cooking Use oven gloves Oven Equipment and Accessories The Meat Probe is used for checking the core temperature of the meat The Wire Shelf is used for grilling or as a shelf for cookware baking tray or baking dish There is a safety latch on the wire shelf Therefore lift the wire shelf slightly at the front when removing it from the oven The Shallow Baking Tray is used for...

Page 14: ... signal Navigate the menu screen by sliding your finger up and down or left and right Confirm your selection with a touch 1 On Off Key 2 Display For selection and display of settings 3 Child Lock Key Touch and hold to turn child lock on 4 Back Key Touch briefly to return to previous menu Touch and hold to return to clock mode 5 Stop Start Key 6 Information Panel 1 2 4 3 5 6 ...

Page 15: ... the appliance will switch to standby mode Changing the clock Clock settings may be changed when no timer function is activated Selecting the language To change the language go to the main menu select settings and select language To select the language scroll up and down using your finger the name of the currently selected language will be enlarged English is the factory default Press the key to r...

Page 16: ...the display Manual mode Use this mode to prepare food manually All settings are selected manually by the user Auto mode In this mode first select the type of food This is followed by automatic setting for the quantity in kg level of intensity and cooking end time The program offers a broad choice of preset recipes Memory This mode is where you will find your stored reheating and cooking programs U...

Page 17: ...be displayed quantity weight intensity doneness level info temperature cooking mode and shelf position cooking time cooking end time is displayed in grey Additional settings Additional settings can be accessed by tapping the information panel at the top of the display oven lighting method and ingredients for the selected recipe multi stage cooking see page 23 cooking end time delay start see page ...

Page 18: ...Start key and the message The preheat phase is starting will be displayed and preheating will begin The symbol will appear in the information panel during preheating When the set temperature is reached preheating is completed and an acoustic signal will be sounded The acoustic signal can be stopped by pressing any key or after two minutes it will stop automatically The following message will be di...

Page 19: ...n grey during cooking Additional settings Additional settings can be accessed by tapping the information panel at the top of the display oven lighting preheating mutli stage cooking see page 23 kitchen timer see page 28 If you select duration extra settings will be available in the information panel Touch the Stop Start key All selected settings are indicated in the display Using the Appliance Man...

Page 20: ...message The preheat phase is starting will be displayed and preheating will begin The symbol will appear in the information panel during preheating When the set temperature is reached preheating is completed and an acoustic signal will be sounded The acoustic signal can be stopped by pressing any key or after two minutes it will stop automatically The following message will be displayed The prehea...

Page 21: ...on and Lower Heater The back heater the fan and the lower heater operate simultaneously This is suitable for making pizza pastries fruit cakes or baked cheesecakes 200 Convection The back heater and the fan operate simultaneously in order for the hot air to circulate constantly This mode is appropriate for roasting meat and baking on several shelves simultaneously Cooking temperature should be set...

Page 22: ...r the start of the cooking process The following note will appear in the display The program has been delayed It starts at 16 00 The delayed start and kitchen timer functions can be cancelled by setting the time to 0 Note After the set time expires the oven will automatically stop operating end of cooking An acoustic signal will be heard which you may turn off by pressing any key After two minutes...

Page 23: ...tting Touch the tick in the information panel to confirm To delete a stage select the phase to be removed and touch the cross in the information panel Once you have set the stages Touch Stop Start key to turn on the oven The oven starts operating immediately with the settings defined in Stage 1 Selected stage will be highlighted in blue After the set cooking time elapses Stage 2 and then Stage 3 a...

Page 24: ...m has been paused Would you like to stop it After the cooking process a menu will appear End Select the symbol to end the cooking process The display will revert to Main Menu Add to memory save This will allow you to save the selected settings into the oven memory and use them again at a later time see page 25 Extend the cooking time It is possible to extend the cooking time Using the Appliance St...

Page 25: ...ecify a name If required delete a character using the backspace key found just below the time in the display Touch the Stop Start key to save the settings Your saved reheating and cooking tasks can be retrieved at any time by selecting Memory from the main menu See page 16 Using the Appliance Saving to Memory ...

Page 26: ...h a damp cloth See page 46 Warming This mode can be used to keep pre cooked food warm Select the symbol and set the temperature from 30 100 C Set the warming time and touch Stop Start key to start the process Defrost In this mode only the fan will be activated without any heaters Use this function to slowly defrost frozen foods cakes pastries breads rolls and fruits Select the symbol set the defro...

Page 27: ...selected temperature the preheat process is completed and the oven is ready for cooking with the selected cooking mode Plate Warming Use this function to warm your dinnerware plates cups etc before serving food Select the symbol to set the temperature from 30 80 C Warming time can also be selected Select Stop Start to end the cooking process Main menu will appear in the display Using the Appliance...

Page 28: ... the On Off key Child lock remains active after the oven is switched off To select another operation the child lock must first be deactivated Oven Lighting This mode can be selected in the information panel Oven lighting is switched on automatically when the door is opened or when cooking begins At the end of the cooking process the light will remain on for a further minute Kitchen Timer This mode...

Page 29: ... In this menu you can set the following Display brightness Night mode set the hours when the display will dim Sound The volume of the acoustic signal can be set when no timer function is activated only the time of day is displayed In this menu you can choose volume and duration of the alarm The lowest volume setting is silent Other settings Switch off oven lighting automatic manual Entry into stan...

Page 30: ...in conditions The symbol means that the oven should be preheated using the selected cooking mode Use dark black silicon layered or enamel coated baking trays and trays as they conduct the heat more effectively When using baking paper make sure it is resistant to high temperatures When cooking larger joints of meat or pastry a lot of steam will be generated inside the oven which in turn may cause c...

Page 31: ...20 140 Meat loaf 1500 2 200 210 60 70 Beef roast 1500 2 190 210 120 140 Roast beef well done 1000 2 200 210 40 60 Veal roulade 1500 2 180 200 90 120 Lamb roast 1500 2 190 200 100 120 Rabbit loin 1500 2 190 200 100 120 Venison shank 1500 2 190 200 100 120 Fish Braised fish 1000 2 210 50 60 Upper Lower Heater The heaters on the upper and lower side of the oven radiate uniformly and evenly into the o...

Page 32: ... Only use one level and dark baking trays On light coloured baking trays the browning of the pastry will be less effective Always place the baking trays on the wire shelf If you are using the supplied baking tray remove the wire shelf Cooking time will be shorter if the oven is preheated Food type Shelf position from the base Temperature C Cooking time minutes Pastry Savoury soufflé 2 190 200 30 3...

Page 33: ...lling clean the oven and accessories Half Grill Food type Weight g Shelf position from the base Temperature C Cooking time minutes Meat Beef steak rare 180 piece 4 240 18 21 Pork neck fillet 180 piece 4 240 18 22 Cutlets chops 180 piece 4 240 20 22 Grill sausages 100 piece 4 240 11 14 Toasted Bread Toast 4 240 3 4 Open sandwiches 4 240 5 7 Full Grill Half Grill Full Grill The inner and the outer h...

Page 34: ...e 4 240 20 24 Veal escalope 180 slice 4 240 19 22 Grill sausages 100 piece 4 240 11 14 Fish Salmon steaks fillets 600 3 240 19 22 Toasted Bread 6 slices of white bread 4 240 1 5 3 4 slices of multi grain bread 4 240 2 3 Open sandwiches 4 240 3 5 7 Warning Always keep the oven door closed when using the grill Grill heater wire shelf and other oven accessories get very hot during grilling Use oven g...

Page 35: ...0 85 Pork shoulder 1500 2 150 160 120 160 Pork shank 1000 2 150 160 120 140 Half of chicken 600 2 180 190 25 side 1 20 side 2 Chicken 1500 2 210 60 65 Fish Trout 200 2 170 180 45 50 The upper heater and the fan are activated simultaneously It is appropriate for grilling and browning poultry pieces ribs or gratins on one shelf position Cooking Modes and Charts 2 4 ...

Page 36: ...izza 2 200 210 15 20 Quiche Lorraine 2 180 200 35 40 Apple pie 2 150 160 35 40 Apple strudel 2 170 180 45 65 Convection and Lower Heater The back heater the fan and the lower heater operate simultaneously This is suitable for making pizza pastries fruit cakes or baked cheesecakes Cooking Modes and Charts 2 ...

Page 37: ...0 2 170 180 100 120 Convection The back heater and the fan operate simultaneously in order for the hot air to circulate constantly This mode is appropriate for roasting meat and baking on several shelves simultaneously Cooking temperature should be set lower than conventional operation Roasting meat It is recommended to use enamel coated Pyrex earthernware or cast iron pan or tray Provide enough l...

Page 38: ...1st shelf position Cooking Modes and Charts Food type Shelf position from the base Temperature C Cooking time minutes Cake 2 150 160 45 60 Sponge cake 2 150 160 25 35 Crumble cake 2 160 170 25 35 Fruit cake 2 150 160 45 65 Plum cake 2 150 160 35 60 Sponge roll 2 160 170 15 25 Fruit cake 2 160 170 50 70 Challah braided yeast bun 2 160 170 35 50 Apple strudel 2 170 180 40 60 Jelly filled rolls Bucht...

Page 39: ...1st shelf position Food type Shelf position from the base Temperature C Cooking time minutes Fruit Strawberries 2 180 20 30 Stone fruits 2 180 25 40 Fruit sauce 2 180 25 40 Vegetables Pickled gherkins 2 180 25 40 Beans carrots 2 180 25 40 Lower Heater and Fan The lower heater and the fan operate simultaneously Used for baking sweet bread dough and preserving fruit and vegetables Use the 1st shelf ...

Page 40: ...ts 6 1 L 40 55 120 C 60 min 30 Cooking Modes and Charts Preserving Prepare the food to be preserved and jars as usual Use jars with a rubber sealing ring and a glass cover Do not use jars with threaded or metal caps or metal tins Make sure the jars are of equal size filled with the same contents and tightly sealed Pour 1 litre of hot water into the deep tray approx 70 C and place 6 1 litre jars in...

Page 41: ... mode page 43 Set oven and probe temperature Touch start key 1 Unscrew the metal cap 2 Connect the meat probe plug to the socket Insert the probe into the centre of the food To ensure an accurate temperature reading the meat probe must be fully inserted into the thickest part of the meat If any timer settings were activated they will be cancelled The probe remains in the meat throughout the durati...

Page 42: ...perature will be displayed The set core temperature may be adjusted during the cooking process When the set core temperature is reached the cooking process will stop and an acoustic signal will be heard You may turn off the acoustic signal by touching any key After one minute the acoustic signal will be switched off automatically Clock will appear in the display After cooking and once the oven has...

Page 43: ...3 170 190 50 60 70 80 Venison 1000 3 170 190 55 65 70 80 Fish 1000 3 160 180 35 55 75 85 Auto Roast mode In the Auto Roast mode the upper heater will operate in combination with the grill heater and the back heater It is used for roasting all types of meat When grilling directly on the wire shelf brush it with oil to prevent the meat from sticking onto it and insert it into the 3rd shelf position ...

Page 44: ...e surface then rinse the surface with water Do not apply the cleaner directly on the aluminium surface Do not use abrasive cleaners or abrasive sponges Stainless steel front panels Clean the surface with a mild cleaner and a soft sponge that will not scratch the material Do not use abrasive or solvent based cleaners Maintenance and Cleaning Warning Before performing cleaning and maintenance tasks ...

Page 45: ...ool abrasive sponges stain removers etc Lacquer coated stainless steel zinc coated and aluminium parts should never come into contact with oven cleaning sprays as these may cause damage and discolouration This applies for the thermostat sensor and the heaters in the upper part of the oven Observe the instructions provided by cleaning agent manufacturers Practical tips Take care when cooking larger...

Page 46: ...pyro cleaning program remove all guides and accessories Select Pyro in the Extras menu Choose the desired cleaning intensity Level 1 approx 90 min Level 2 approx 120 min Level 3 approx 150 min Maintenance and Cleaning Pyro clean automatic oven cleaning Warning If the oven is installed underneath a hob make sure that the burners or electric plates remain off during the automatic cleaning cycle Duri...

Page 47: ... wipe it with a damp cloth Wipe the oven door and the adjacent surfaces Do not rub the door seal Maintenance and Cleaning Warning Whilst using the pyro cleaning program the surfaces may get hotter than usual and children should be kept away Do not use the telescopic guides during pyro cleaning program The pyro clean program can also be used to occasionally clean the shallow baking tray and deep ba...

Page 48: ...48 1 Undo the screw 2Remove the guides from the holes in the back wall Maintenance and Cleaning Removing the guides Note After cleaning replace guides and tighten screws ...

Page 49: ...the door to a 45 angle relative to the position of the fully closed door then lift the door and pull it out To replace the door follow the reverse order If the door does not open or close properly make sure the notches on the hinges are aligned with the hinge beds Maintenance and Cleaning Removing and inserting the oven door ...

Page 50: ... and pull them away from the glass pane 2 on the diagram 2 Hold the door glass pane by the lower edge Slightly lift it so that it is no longer attached to the support then remove it 3 To remove the third glass pane lift and remove it Also remove the rubber seals on the glass pane Note To replace the glass pane observe the reverse order Maintenance and Cleaning Removing and inserting the oven door ...

Page 51: ...liance from the power supply and wait for the appliance to cool down 1 Use a flat screwdriver to release the bulb cover and remove it 2 Remove the halogen bulb Maintenance and Cleaning Replacing the bulb Warning Before replacing the light bulb make sure the appliance has been disconnected from the mains power in order to prevent an electric shock Note Take care not to damage the enamel ...

Page 52: ...ch for a few minutes then reconnect the appliance and switch it on The main fuse in your home trips often Call a service technician The oven lighting does not work The process of changing the light bulb is described on page 51 Error code is displayed ERRXX XX denotes the number code of the error There is an error in the electronic module operation Disconnect the appliance from the power mains for ...

Page 53: ... is not covered by the warranty The rating plate indicating the basic information of the appliance is attached to the inside of the oven and is visible when you open the door Do not remove Installation and Connection Safety Instructions Installation Instructions Please fully observe the following safety precautions When the appliance is installed with another suitable appliance it must be fitted a...

Page 54: ...ust only be operated when built in This is to ensure that all electrical parts are shielded and live parts are not exposed Ensure power is not supplied to the appliance until after installation work has been carried out The manufacturer will not be held liable for any damages resulting from incorrect or improper installation Safety Instructions ...

Page 55: ...rocessed with heat resistant glue 100 C otherwise high temperatures may cause them to deform There must be no rear wall fitted to appliance housing There must be a gap of at least 40 mm between the wall and the back of the unit to enable adequate air circulation Level the piece of furniture the appliance was built into with a spirit level The piece of kitchen furniture the appliance is built into ...

Page 56: ...ss see page 50 2 Slightly loosen each screw located at the top of the door directly behind the door handle 3 Close the door and align the handle with the appliance alongside 4 Carefully open the door while holding the handle in place ensuring it does not move or change position 5 Re tighten the screws and insert the inner glass see page 50 Door Handle Adjustment ...

Page 57: ...57 English Dimensions min 564 590 595 590 min 564 min 550 40 40 min 550 595 579 566 546 595 44 40 min 550 Do not remove spacers from both sides Total x4 measurements mm ...

Page 58: ... appliance 39 kg Number of cavities 1 Heat source per cavity Electric Volume per cavity 70 l Energy consumption required to heat a standardised load in a cavity of an electric heated oven during a cycle in conventional mode per cavity 1 00 kWh cycle Energy consumption required to heat a standardised load in a cavity of an electric heated oven during a cycle in fan forced mode per cavity 0 89 kWh c...

Page 59: ......

Page 60: ...Panasonic Manufacturing U K Ltd http www panasonic com E000344W0BP Panasonic Corporation 2017 G0217 0027 Printed in Slovenia ...

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