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ENGLISH
15.3 MAINTENANCE
The maintenance operations must be performed by an
authorized operator who will have to:
carefully cleave the stove;
check the sealing of the gaskets;
check the opening mechanism.
check the wear state of the elements.
15.3.1
Servicing and cleaning the fume exhaust duct
To be performed at least once a years or every 40 quintals
of burnt fuel.
Incrustations, once they reach a thickness of 5-6 mm,
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In case of failure to clean or inadequate cleaning, the
stove may have problems in operating properly such as:
- poor
combustion;
-
blackening of glass;
-
poor draft with smoke entering the room.
15.3.2
Cleaning the Oring system
The stove is provided with an exclusive reduction system
for the toxic emissions in the atmosphere.
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rear stop, remove the two active elements and clean them
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Remove any deposits gathered in the compartment that
houses the Oring elements.
Make sure to correctly remount the two elements in their
original position.
15 MAINTENANCE
AND
CLEANING
All maintenance and cleaning operations must be
performed with the stove stopped and cold.
15.1
SAFETY PRECAUTIONS
Prior to undertaking on any maintenance work the
following precautions must be taken:
Make sure all parts of the stove are cold.
Make sure the ashes are completely cold and not
burning.
Use the individual protective gear as established by
the EEC directive 89/391.
Always use the most appropriate maintenance tools.
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reinstall all the protections and reactivate all the
safety devices before turning the stove back on.
15.2 CLEANING
The cleaning of the external part of the stove must be
executed only with a dry cloth not abrasive. Do not use
detergents.
15.2.1
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The stove requires simple but frequent and careful
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operation at all times.
Open the door;
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a m etallic shovel;
use the provided cold handle to lift and extract the
base grid from its housing;
remove the ash from the ash collection tank, using
an appropriate ash suction system;
place the grid in its suitable position;
close the door.
15.2.2
Cleaning the glass
Clean with a damp cloth or with dampened paper which
has been dipped into the ashes.
Open the door and clean the inner part of the glass from
the top.
Rub until the glass is clean.
Detergents for cleaning kitchen ovens may also be used.
Do not clean the glass while the stove is in use, and do
not use abrasive sponges.
Do not get the door gasket wet as it may deteriorate..