Oursson AG5002D, Instruction Manual

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6
Order of operation, Рiс.D
1. Plug in the device.
2.
Make sure that the bowl with the grill are in the
device, Pic. D-3.
3. Press the button, to turn on the device.
4. Press the button and select the program to
heat the device before use. With the help of
buttons lower the time to 3-5 minutes. Press the
button to start the program. After the set time, the
program will automatically shut down.
5. Remove the cooking bowl from the device. Place the
grill inside the bowl, after bending the legs of the grill,
Pic. D-1.
Do not use the bowl without the grill. Put the
ingredients in the grill.
6. Place the ingredients into the grill.
The number of products should not exceed ~
3/4 of the useful volume of the bowl.
Do not pour oil or other liquids into the
working bowl.
7. Set the bowl into the device, Pic. D-3.
8. Press the
button to select the cooking program.
When selecting the program, the cooking time and
temperature will be displayed. If necessary, change
the cooking time and cooking temperature with the
help of
and buttons.
NotE: During cooking, the heating indicators and
ventilation indicators light up periodically.
9.
At the end of cooking, the program will turn off
automatically and a beep will sound. To turn off the
program manually, press and hold button for a
few seconds. Gently, holding the handle, remove the
bowl from the device and place it on a heat-resistant
surface, Pic. D-6. Use large kitchen tongs to get large
pieces of food.
Do not touch the bowl during or immediately
after preparation to avoid burns. Hold the bowl
by the handle.
Beware of hot steam and air when removing the
cooking bowl from the device.
NotEs:
• Carefully handle the cooking bowl and grill; they
have a non-stick coating. Any damage may result
in malfunction.
•
For an even frying, some products need to be
turned and shaken during cooking. To do this, it is
recommended to set the timer to half the cooking
time, you will hear the timer ring, shake or turn the
products over. Then set the timer for the remaining
cooking time. Or press pause during cooking to flip
the food.
•
Depending on the quantity of the products, you can
increase or decrease the cooking time.
Cooking recommendations
•
It is recommended to cut the same sized pieces of
meat, poultry and vegetables for cooking, so that they
are evenly and equally fried.
•
When preparing breaded products, it is recommended
UtiLiZAtioN
Control panel, Рiс. С-1
Preparation for operation
Before first use,
wipe the body of the device with a soft,
dry cloth. Wash other parts
2
and
3
with warm water
and dishwashing liquid. Thoroughly dry all parts.
Before
assembling or disassembling the device, make sure
that the device is unplugged
.
Turn on the empty device for 5-10 minutes, setting the
maximum temperature to 200 ° C to remove odors of the
new device. Ventilate the room. Allow the device to cool.
Temperature adjustment from 80°C up to
200°C. Holding the button will change the
temperature faster.
Start/Pause:
press the button to start or pause
the cooking program.
ON/OFF button
Menu
button (select cooking program)
Adjust the cooking time from 0 to 60
minutes. Holding the button will change
the cooking time faster.
heating indication
ventilation indication
cooking temperature indication
indication of cooking time in minutes
French fries program
Fish cooking program
Baking program
Seafood cooking program
Steak cooking program
Cooking program for poultry meat (chicken
drumsticks)
Cooking program for Egg tart
Cooking program for Sweet potato
Cooking program for poultry meat (chicken
wings)
Cooking program for vegetables and mush-
rooms