English 5
OPERATING INSTRUCTIONS
Using for the First Time
When using the mixer for the fi rst time, clean the
external surface with a soft cloth. Wash the mixing
accessories and bowl with a soft sponge and mild
detergent. Do not use abrasive cleaners such as
alcohol, soap or solvents, as they may damage the
product.
Tilting the Mixer Head
Tilting allows for easier handling of the bowl and
beaters. Push the tilt release button to lift the mixer
head until it clicks. With the mixer in this position, it is
possible to remove or change the beaters, to remove
or replace the splash guard, and to place or remove
the bowl. To lower the mixer head, simply push tilt
release button again and lower it until it locks into
place [see fi gure 1].
Mixing Accessories
Your mixer has 3 different types of mixing accessories:
one for whisking, one for regular mixing and one for
dough
Whisk
– This is ideal for recipes that require light
consistency such as egg whites, whipped cream,
mousses, sauces, fi llings and others.
Beater
– This is perfect mixing batters with light
consistency such as cakes, pies, gnocchi, purees and
others.
Dough Hook
– This is recommended for recipes with
tougher consistencies such as cookie doughs, bread
doughs, pizzas dough, pastries, and more.
To remove the beaters, push and turn it
counterclockwise [see fi gure 2]. To replace it, position
the beater on the push pin and turn clockwise until it
locks into place [see fi gure 3].
Before assembling the mixer to use it, make sure it is unplugged and the speed selector is in
the off “0” position.
Figure 1
Figure 2
Figure 3
