Omega OBO691GG, Operating And Installation Instructions

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RECOMMENDED COOKING TIMES
FOOD
LOWER‐UPPER HEAT – (Conventional) LOWER‐UPPER HEAT + FAN (Fan Assist)
Thermostat
pos. (°c)
Rack
pos.
Cooking Period
(min)
Thermostat
pos (°c)
Rack
pos.
Cooking Period (min)
Scones Plain or fruit 220 2‐3 10‐15 210 2‐3 10‐15
Cake ‐ Butter cake
(deep)
180 2‐3 40 170 2‐3 40
Cake ‐ Sponge 180 2‐3 25‐30 170 2‐3 25‐30
Cake – Cup cakes 180 2‐3 10‐15 170 2‐3 10‐15
Cookies – Choc chip 180 2‐3 15‐20 170 2‐3 15‐20
Biscuits ‐ Anzac 180 2‐3 15‐20 170 2‐3 15‐20
Brownie 180 2‐3 30‐40 170 2‐3 30‐40
Banana Loaf 180 2‐3 40‐50 170 2‐3 40‐50
Pavlova 110 2‐3 90 100 2‐3 90
Meringues ‐ Hard 110 2‐3 90 100 2‐3 90
Pastry (pre‐rolled
frozen)
190‐200 2‐3 20‐30 180‐190 2‐3 20‐30
Pastry ‐ Savoury
homemade
180‐200 2‐3 20‐30 170‐190 2‐3 20‐30
Pastry –Sweet
homemade
180‐190 2‐3 20‐30 170‐180 2‐3 20‐30
Pizza ‐ home made 220 2‐3 10‐15 220 1 10‐15
Chips ‐ Oven baked 220 2‐3 30‐40 210 1 30‐40
FOOD
LOWER‐UPPER HEAT– (Conventional) LOWER‐UPPER HEAT + FAN (Fan Assist)
Thermostat
pos. (°c)
Rack
pos.
Cooking Period
(min)
Thermostat
pos (°c)
Rack
pos.
Cooking Period (min)
Roast Pork 230 + 190 2‐3
20 + 45/50 min per
kilo
220 +180 2‐3 20 + 45/50 min per kilo
Roast Chicken 190 ‐ 200 2‐3 50‐60 min per kilo 180‐190 2‐3 50‐60 min per kilo
Roast Beef ‐ rare 190‐200 2‐3
15‐20 mins per
500g
180‐190 2‐3 15‐20 mins per 500g
Roast Beef ‐ medium 190‐200 2‐3 25 mins per 500g 180‐190 2‐3 25 mins per 500g
Roast Beef ‐ well done 190‐200 2‐3 30 mins per 500g 180‐190 2‐3 30 mins per 500g
Roast Lamb ‐ medium 190‐200 2‐3 20 mins per 500g 180‐190 2‐3 20 mins per 500g
Roast Lamb ‐ well done 190‐200 2‐3 30 mins per 500g 180‐190 2‐3 30 mins per 500g
Roast Turkey 180 2‐3 40‐45 mins per kilo 170 2‐3 4‐45 mins per 500g
Roast Duck 180‐200 2‐3
30‐35 mins per
500g
170‐190 2‐3 30‐35 mins per 500g
Roast Veal – well done 180 2‐3 30 mins per 500g 170 2‐3 30 mins per 500g
Baked whole fish 180 2‐3 15‐20 min per kilo 170 2‐3 15‐20 min per kilo
Casserole/ moist dishes 180 2‐3 60‐80 mins 170 2‐3 60‐80 mins
Roast Pumpkin 220 2‐3
20‐40 mins depends
on size of pieces
200 2‐3
20‐40 mins depends on
size of pieces