6
Technical Specifications
Installation
Model
CE-CN-0025-CTN
Tank capacity
25 lbs. / 11.3 kgs.
Tank open size
10” x 13.6” / 254 x 346mm
Gas Type
Natural Gas
BTU
48,000
Dimensions
29.1” x 24.1” x 29.6” / 740 x 613 x 753mm
Packaging Dimensions
14” x 32” x 31” / 356 x 813 x 787mm
Weight
97 lbs. / 44 kgs.
Packaging Weight
103 lbs. / 46.7 kgs.
Item Number
47749
Before installing the fryer, verify that the type of gas (natural or propane) agrees with the specifications on the
fryer naming plate which is located at the rear part of the unit. Make sure the fryer is configured for the proper
elevation.
Record your fryer model, device, and serial numbers for future reference in the space provided below. This
information can be found on the fryer data plate.
Minimum clearance from noncombustible construction: 0” from the sides of the fryer 0” from the back
of the fryer.
LOCATION
• Install fryer in an area with sufficient air supply for gas combustion at fryer burners.
• Do not obstruct the flow of combustion and ventilation air.
• Provide adequate clearance for air openings into the combustion chamber.
•
Do not permit fans to blow directly onto fryer.
•
Avoid wall-type fans, which create cross-currents within a room. Avoid open windows next to sides or back.
ASSEMBLY
The fryer must be restrained to prevent tipping and the splashing of hot liquid. The means of restraint may be
the manner of installation, such as connection to a battery of appliances, installing the fryer in an alcove, or by
separate means such as adequate ties.
