14
Coffee beans contain various oils, fats and waxes. This is why
you should clean the bean hopper
2
and the grinding burrs
from time to time with a damp cloth. Otherwise a bitter and
rancid smell may occur and the grinding burrs can plug up or
stick together. We recommend cleaning the grinder once or
twice per month and especially cleaning the output
4
from
coffee residue.
We recommend cleaning the grinding burrs regularly with
specialized cleaning products (e.g. Grindz™) or alternatively
with dry bread. Simply process/grind the cleaning product at
different grinds.
Clean the body with a dry microfi ber cloth (high-gloss sur-
faces are scratch-sensitive). Wash the lid
1
of the bean
hopper
2
manually with mild soap. Do not wash the lid
1
and the bean hopper
2
in the dishwasher (aluminum changes
color and darkens with aggressive cleaning agents).
Cleaning and
maintenance.
15
Owner’s book •
01 Moca
Technical Specifications:
Moca D
Width
5.75 in (14.6 cm)
Depth
7.17 in (18.2 cm)
Height
14.1 in (35.8 cm)
Weight
11.9 lb. (5.4 kg)
Current supply
220–240 V / 50 Hz
Cord length
5.74 ft. (175 cm)
Power input
300 W
Summary of Contents for Moca D
Page 1: ...Moca D Owner s Book ...
