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When the ON-button or the turbo button is released, the motor will stop immediately. Press
the button at intervals of about 10 seconds, release the button for a moment and restart.
Continue in this way until all ingredients have got the texture you want.
Because the hand blender works very quickly – most ingredients are done in less than
1 minute – we recommend that you activate the appliance only for short intervals,
especially at first when you are not yet familiar with it. Note that the hand blender
should only be activated continuously for max 1 minute when blending soft foods,
and for max 10 seconds when blending solid foods. Allow the hand blender to rest
and cool off for a couple of minutes before re-activating.
After use, take the hand blender out of the jug or bowl, switch off the power, and remove the
plug from the power socket.
Separate the hand blender by pressing the two buttons at the bottom of the motor part and
then remove the blending shaft. Rinse under running water. Use a soft brush and hot
soapy
water when cleaning the knife.
Never
soak the knife in water as water will penetrate into the
bearing of the knife and damage it.
How to use the mini chopper
The mini chopper is well suited for chopping foods such as meat, cheese, onions, herbs,
garlic, carrots, nuts, almonds, beans, etc.
Remove the plastic cap from the knife.
Please note: The knife is very sharp!
Never touch
the knife directly – only touch the plastic part. Place the bowl on a plane surface, and then
place the knife on the shaft in the middle of the bowl.
Add the ingredients to be chopped. Put on the lid and turn clockwise until it engages with a
click.
The mini chopper is designed for small portions and must be activated in accordance with
the quantities stated in the table below. If not, the results may not be satisfactory and there
is a risk of overloading the appliance
.
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