NUTRICHEF PKMRC46, Manual

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Cleaning and Maintenance
Do not wash any parts of the multi-cooker in the dishwasher except for the removable cooking pot and
accessories. Always wash the multi-cooker thoroughly after every use, or if it has not been used for an
extended period.
Precaution:
ALWAYS unplug the multi-cooker and allow the unit to cool before cleaning.
Main unit and outer lid

Wipe with a damp cloth. If you continue using the rice cooker with a soiled lid, the soil will not come
off. The outer lid may be discolored or stained with the soil, but is not unsanitary.

Do not wash with dishwashing detergent. Do not immerse the main unit in water.
Steam valve
ALWAYS
check that the steam valve is in good working order before each use. The Stem Valve removes
for easy cleaning, simply pull up on the valve
’s lip and it pops out.
Removable cooking pot:

Wash with dishwashing detergent and a sponge. Wipe water off the pot.

If the pot is deformed or the non-stick coating is worn away, purchase a new pot at your nearest
retailer and replace the old pot with the new one.
DO NOT USE POT FROM OTHER SIMILIAR
PRODUCTS.
To avoid damage to the non-stick coating on the removable cooking pot

Avoid tapping or scratching the pan.

Do not put metal spoons or other utensils in the pan.

Do not attempt to clean the pan with scouring powder, steel wool or a nylon-scouring pad. Clean the
pan with a sponge.
Accessories

Wash with dish washing detergent and a sponge. Rinse and wipe water off.
Cooking table
MENU
Cooking time Time adjustable
Auto
keep warm
Preset
Min Max Default Step (min )
GRAIN
5 min 90 min 28 min 1 min YES YES
PILAF
5 min 2 hr 60 min 5 min YES YES
FRY
5 min 60 min 15 min 1 min No No
MILK PORRIDGE
5 min 90 min 33 min 1 min YES YES
BUCKWHEAT
5 min 2 hr 35 min 5 min YES YES
SOUP
15 min 8 hr 60 min 5 min YES YES
STEAM
5 min 2 hr 15 min 5 min YES YES
STEW/BRAISE
20 min 12 hr 40 min 5 min YES YES
YOGURT/DOUGH
5 min 12 hr 4 hr 5 min No YES
BAKE/BREAD
20 min 4 hr 60 min 5 min YES YES