11. To remove small ingredients (e.g. fries), press the basket release button
(1) and lift the basket out of the pan (2). (fig.10)
Don’t turn over the pan, otherwise, the oil collected on the bottom of
the pan will pour onto the ingredients.
The pan and the ingredients are hot after hot air frying. Depending on
the type of the ingredients in the air fryer, steam may escape from the
pan.
12. Empty the basket into a bowl or onto a plate. (fig.11)
Tip:
To remove large or fragile ingredients, lift the ingredients out of the
basket by a pair of tongs.
13. When a batch of ingredients is ready, the magic fryer is instantly ready
for preparing another batch.
Settings
This table below will help you select the basic settings for the ingredients.
Note: Keep in mind that these settings are indications. As ingredients differ
in origin size, shape and brand, we cannot guarantee the best setting for
your ingredients.
Because of its Rapid Air technology that reheats the air inside the appliance
instantly, removing the pan briefly out of the appliance during hot air frying
barely disrupts the process.
Tips
Smaller ingredients usually require a slightly shorter preparation time
than larger ingredients.
A larger amount of ingredients only requires a slightly longer
preparation time, a smaller amount of ingredients only requires a
slightly shorter preparation time.
Shaking smaller ingredients halfway during the preparation time
optimizes the end result and can help prevent unevenly fried
ingredients.
Add some oil to fresh potatoes for a crispy result. Fry your ingredients
in the air fryer within a few minutes after you adding the oil.
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Summary of Contents for PKAIRFR25
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