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a. Turn off the ice maker.
b. Make sure there is no ice on the evaporator or in the ice storage bin.
c. Turn off the water faucet.
d. Remove any standing water from the water box.
e. Fill the water box with water and food safe ice maker cleaner per instructions on cleaner.
f. Make sure the water box is level and fi lled with the solution above the level of the fl oat ball.
2. Process
a. Turn on the power and press the “Clean” button on the control panel for two seconds.
b. The indicator light will blink, indicating the cycle has started. The cleaning process will take
approximately 30 mins. (The compressor and the fan will not function when cleaning.)
c. After Cycle, the indicator light will be lit.
d. Empty the liquid from the water box.
e. Repeat the cycle 1-2 times for heavy scaling.
f. Check the evaporator after cleaning, if it is not clean, remove the “Ice storage compartment
door” and clean it gently with a soft brush. (Be careful not to damage the hook.)
NOTE: DO NOT spray the evaporator with water in order to prevent electrical parts from getting wet.
NOTE: DO NOT use a hard scraper or brush to clean the evaporator
NOTE: The water box can be removed to clean
3. After cleaning
•
Turn on the water faucet and power switch and ice maker will start running.
•
Discard the ice from the fi rst 4 cycles after cleaning.
Figure 4
Figure 5
1-d. Take out the water box
and empty out the water.
1-f. Float ball position
1-f. Fill with washing
solution.
2-a. Clean button position
2-f. Hook Position
2-f. Ice Storage Compartment
